Dinner Course “ICHIGAYA” (From June 1) (Summer Dinner Course "ICHIGAYA" (from June 1))

5,500 JPY(tax included)

Dinner Course “ICHIGAYA” (From June 1)

About Course Menu

This is a special course featuring an assortment of appetizers that brighten the plate, along with luxurious ingredients such as shark fin, crab, and beef.

Menu

◆Assorted Chinese Appetizers ◆Shark Fin and Crab Snow-Style Soup ◆Prawns in Chili Sauce ◆Three Kinds of Dim Sum ◆Stir-Fried Beef and Three Kinds of Mushrooms with Black Pepper ◆Sui-Style Chilled Noodles ◆Almond Tofu ※【Available from: 2026年6月1日~】

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