Aya Course [Individual Servings: 150 minutes, includes all-you-can-drink sake and whisky] (Course Only)
13,000 JPY(tax included)
![Aya Course [Individual Servings: 150 minutes, includes all-you-can-drink sake and whisky]](https://res-reserve.imgix.net/147446/4fee3c55-9805-4ab5-beac-e833f9b351e6.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Preserving the hospitality of the Japanese Course, this elevated special course lavishly adorns the table with even more luxurious ingredients. Enjoy three varieties of sashimi expertly prepared by our chefs, along with exquisite grilled Japanese wagyu as the main dish. After the meat, a refreshing palate cleanser provides a pleasant interlude, before the meal concludes with seasonal takikomi rice, cooked to a light and fluffy finish. We invite you to savor a supreme dining experience that delights all five senses.
Menu
Course Menu Appetizer Seasonal hors d'oeuvre Three kinds of sashimi including bluefin tuna Grilled wagyu beef Fried dish Palate cleanser Meal (seasonal takikomi rice, pickles, and miso soup) Dessert All-You-Can-Drink Menu Nikka Frontier, Kakubin, Chita Fuji, Sabromaru Smoky Whisky 10 carefully selected kinds of sake Draft beer Lemon sour Yuzu sour Grapefruit sour Oolong high Green tea high Jasmine high Kinmokusei high Whisky (on the rocks, highball, with water, with cola, or with ginger ale) Shochu Barley: Maruyama Sweet potato: Kura no Shikon Buckwheat: Toge (with soda, with water, or on the rocks) Sake Kubota Sawanoi Soft Drinks Cola Ginger ale Grapefruit juice Oolong tea Green tea Jasmine tea Kinmokusei tea Sparkling water
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%