[Full Chicken Course] 5 types of grilled chicken skewers, 2 types of vegetable skewers, chicken breast tataki, kelp-marinated tenderloin, chicken salad, and more, for a total of 8 dishes. (Course Only)
4,500 JPY(tax included)
![[Full Chicken Course] 5 types of grilled chicken skewers, 2 types of vegetable skewers, chicken breast tataki, kelp-marinated tenderloin, chicken salad, and more, for a total of 8 dishes.](https://res-reserve.imgix.net/150775/4388b050-1230-4de6-8fc5-d569f1e7b832.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Our course menu primarily features yakitori and sashimi, complemented by seasonal vegetable dishes. With a certified vegetable sommelier on staff, we offer dishes that maximize the potential of vegetables. Enjoy a high-quality dining experience that is ideal for business entertainment.
Menu
[Sample Menu] ・Appetizer: Chicken Consommé Soup ・Chicken Salad ・Marinated Chicken Breast with Kelp ・Seared Chicken Breast ・7 Skewers: 5 Grilled Chicken Skewers, 2 Vegetable Skewers ・2 Fried Dishes: Fried Chicken, Fried Yam or Daikon ・Palate Cleanser: Today's Pickles ・Final Dish
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
