Name: 鮨さか井
Address: B1, DM Building, 7-18-11 Roppongi, Minato-ku, Minato-ku, Tokyo, 106-0032
Telephone: 0357715655

鮨さか井

[Menu Contents]

・Around 8 Types of Seasonal Small Dishes
Low-temperature cooked octopus, seasonal crab, homemade mentaiko rice,
steamed abalone, and other items that vary with the season

・Mini Ikura Donburi

・Approximately 12 Types of Nigiri Sushi
Three types of natural bluefin tuna, red sea bream, flatfish, squid, Japanese tiger shrimp, shellfish, gizzard shad, striped horse mackerel, sea urchin, egg, and others

・Soup
Miso soup (fish soup or shellfish soup)

・Dessert
Seasonal fruits and Greek yogurt

[Ikkyu Exclusive] Chef's Omakase Course

A Supreme Omakase Refined by the Chef's Aesthetic Sense

For those who wish to savor the essence of Sushi Sakai, this is the choice. This top-tier course, exclusive to Ikkyu, includes eight seasonal small dishes, with the chef's aesthetic touch imbued in the ingredients, techniques, and composition. The sushi selection centers around three types of natural bluefin tuna, carefully choosing around twelve types, including striped jack, gizzard shad, and sea urchin. The rice and preparation tailored to each topping reflect the high level of perfection in every single piece. Experience a moment of indulgence in the depth of sushi while feeling the craftsmen's techniques up close at the serene counter. This is a special course apt for important nights such as client dinners or anniversaries.

鮨さか井

[Ikkyu Exclusive] Chef's Omakase Course

Course Only

Restaurant Information