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[Seasonal Lunch Omakase Course] A course featuring a variety of premium seasonal ingredients including sea urchin and salmon roe. (Course only)

10,000 JPY(tax included)

[Seasonal Lunch Omakase Course] A course featuring a variety of premium seasonal ingredients including sea urchin and salmon roe.

About Course Menu

We prepare exquisite dishes and sushi using seasonal vegetables and fish. Please also enjoy a variety of luxurious ingredients such as sea urchin and salmon roe, as well as seasonal delicacies like soft roe when they are in season.

Menu

Example [Menu] - Aged Sea Bream Sashimi - Squid Spice Spring Rolls - Assorted Nigiri and Rolls (approximately eight pieces) - Autumn Salmon with Mushroom Duxelles Cream - Red Miso Soup - Dessert

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