Ume Course: 10 kinds of Tempura, choice of rice, and more. (Course + 1 glass of sparkling wine (Birthday/Anniversary Special))
7,700 JPY(tax included)
About Course Menu
At "Tempura Shunzen," you can enjoy an authentic kaiseki course centered on freshly fried tempura at a counter exuding the luxury of a solid cypress wood. The tempura, featuring fresh seafood caught near the Akashi area and flavorful Kyoto vegetables, condenses the original taste of the ingredients within the batter. ■ Includes one glass of sparkling wine *Can be changed to a soft drink
Menu
Sample Menu Appetizer 10 pieces of tempura Shrimp, pike conger with plum sauce, white fish, fried scallop sandwiched with plum paste Camembert cheese and blueberries New lotus root, corn, maitake mushrooms, sweet potato with raisin butter, asparagus Palate cleanser Mushroom dobin-mushi Choice of rice dish Sarashina soba, or kakiage tempura rice bowl, or kakiage tempura chazuke For an additional charge, the rice dish can be changed to corn kamameshi for 500 yen per person, available for a minimum of two guests. For two guests, the additional charge is 1,000 yen. As it takes 30 to 40 minutes to cook, we would appreciate it if you could request this change at the time of reservation. Dessert Matcha ice cream or Shine Muscat grapes We can prepare a cake for birthday celebrations. Shortcake is available from an additional 850 yen. A celebratory message plate can also be included, so we would appreciate it if you could contact us with the details at least two days in advance. Whole cakes are also available for groups of 4 to 5 guests or more, from an additional 4,000 yen.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%