[Palermo Course] Chef’s Choice Sharing Course Featuring La Balena’s Cuisine (Course only)

6,600 JPY(tax included)

[Palermo Course] Chef’s Choice Sharing Course Featuring La Balena’s Cuisine

About Course Menu

This is a chef’s choice course where you can fully enjoy La Balena’s cuisine. The menu varies depending on the course. Perfect for everyday dining as well as special occasions such as anniversaries, birthdays, wedding anniversaries, and dates, we also welcome guests for a variety of occasions including business entertainment, business dinners, and group meals. [Balena] Featured in the 2015 Michelin Guide Shonan, Balena is an Italian restaurant where the chef, with a deep love for the regional cuisine of Sicily and Naples, creates simple yet deeply flavorful dishes that leave you wanting more. In the calm and relaxing interior, carefully selected high-quality ingredients and seasonings are used to prepare the restaurant’s signature fried pizza, Chigasaki beef known for its rich local flavor and light, non-greasy taste, and fresh fish caught in Sagami Bay, earning a reputation for Italian cuisine said to be even more delicious than in Italy itself.

Menu

・Assorted appetizers, bread ・Fried pizza ・Main dish ・Pasta to finish ・Dessert, after-meal beverage

Confirmation details

If you have any allergies or ingredients you dislike, please write them in the comments section.

Reserve this course

Date