Tsubaki - Vegetable and Selected Seafood Course 8,000 yen ([Weekends & Holidays] Course Only)

8,800 JPY(tax included)

Card Payment for Cancellation Fee

Tsubaki - Vegetable and Selected Seafood Course 8,000 yen

About Course Menu

At Tempura Ginza Onodera Higashi-Ginza, we indulgently use 100% pure Taihaku sesame oil, and our artisans carefully craft each piece of tempura with a crispy batter. While tempura is often perceived as heavy, the taste is surprisingly light, enhancing its deliciousness. It's not only beneficial for beauty and health, which is delightful for women, but the sesame oil also offers a detox effect.

Menu

■ Appetizer ■ Tempura ・2 Shrimp ・4 Vegetable items ・3 Seafood items ■ Choice of Dish with Kakiage ・Tendon (Tempura Rice Bowl), Tencha (Tempura with Green Tea), Tenbara (Tempura Rice), or White Rice ■ Red Miso Soup ■ Pickles ■ Dessert

Confirmation details

Lunch on weekends and holidays will be served in two sessions: at 11:30 and 13:30. Please note that your table is available for 90 minutes. Thank you for your understanding.

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