<GORYU> A course featuring seven dishes centered on Wagyu beef. (Course only)

9,900 JPY(tax included)

<GORYU> A course featuring seven dishes centered on Wagyu beef.

About Course Menu

Our restaurant is a teppan dining establishment located in the Nayabashi area, where the Horikawa flows. The interior is elegantly designed with a luxurious atmosphere, featuring simple arrangements with only counter seating. Enjoy the chef's performance as they skillfully grill right in front of you. Without using excess oil or seasonings, we employ cooking methods that best suit each ingredient to maximize the natural deliciousness of the food. Perfect for adult dining experiences, consider us for dates with special someone, or for celebratory occasions like welcome and farewell parties.

Menu

[Appetizer] A dish of hospitality [Hors d'oeuvre] Seasonal recommended appetizers [Hors d'oeuvre] Chef's choice dish [Meat Dish] Steak of lean black Wagyu ~ Additional charge of 2,750 yen for substitution to special domestic beef fillet ~ [Rice Dish] Garlic rice and soup [Dessert] Today's dessert [Beverage] Coffee or tea

Confirmation details

* Please note that the menu content may change depending on the supply situation. * If you have any allergies or ingredients you do not prefer, please specify them in the comment section. * If you wish to have a commemorative plate, please provide your message.

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