Ren Course: A Special Course Comparing Various Cuts of Hanano Beef (Course + Sparkling Wine Toast (August Only))
14,520 JPY(tax included)
About Course Menu
Teppanyaki Dinner Course Featuring 150g of Hananogyu and the Finest Seasonal Flavors A luxurious teppanyaki dinner course centered on the rare wagyu beef Hananogyu, served alongside seasonal ingredients that evoke the arrival of 盛盛. From appetizers to dessert, each dish is filled with the essence of the season and can be enjoyed at our lively counter seating. For the main course, 150g of Hananogyu is prepared, with a choice of round, top blade, tenderloin, or loin. You may also choose your meal and dessert, allowing you to enjoy a course tailored to your mood that day. Please enjoy an elegant and memorable dining experience, perfect for anniversaries or a special treat.
Menu
[Appetizer] Seasonal Appetizer [Cold Dish] Colorful Salad [Grilled Vegetables] Grilled Vegetables [Main Dish] Hanano Beef Steak 150g (choose from Round / Top Blade / Fillet / Loin) [Meal] Choose from Garlic Rice / Beef Shigureni Chazuke / Wagyu Curry [Soup] Clear Soup [Dessert] Today’s Dessert [Café] Beverage
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%