Blaze Course: A tasting comparison of seasonal fresh fish and two cuts of Hanano Beef (Course + Toast Sparkling Wine (Available only on Saturdays, Sundays, and public holidays in August))

10,560 JPY(tax included)

Blaze Course: A tasting comparison of seasonal fresh fish and two cuts of Hanano Beef

About Course Menu

A luxurious lunch plan that lets you enjoy Hananoushi filet and round steak at the same time. In addition, this exceptional-value offering features En’s full course, complete with seasonal fresh fish teppanyaki. Please enjoy an elegant moment, whether for a rewarding lunch for yourself or a business meal.

Menu

Small Bowl of the Day Seasonal Appetizer Selection of Four Fresh Fish of the Day Colorful Salad Grilled Vegetables Main Dish: Hanano Beef Round 40g & Fillet 40g Rice and Soup (Please choose one rice dish from garlic rice / beef shigure chazuke / wagyu curry) Dessert of the Day (Please choose one beverage from coffee / roasted green tea) Photos are for illustrative purposes only. As this menu features seasonal ingredients, contents may be subject to change.

Reserve this course

Date