“Meat Lover’s Course” Compare Four Cuts of Hananoushi Beef! From rare cuts to sukiyaki. (Course + with a selectable bottle of world-renowned wine)
45,000 JPY(tax included)
About Course Menu
[Choose Your Preferred World-Renowned Bottle] A Meat-Focused Course to Enjoy with Champagne, Franciacorta, and Prestigious Italian Wines Ideal for celebrations, important business entertainment, and occasions that call for exceptional hospitality. The wines available to choose from on the day are: ペリエジュエ グランブリュット France Champagne フランチャコルタ ミレジマート サテン2018 カデルボスコ Italy Lombardy バローロ ペルナンノ カッシーナボンジョヴァンニ 2020 Italy Piedmont ブルネッロ ディ モンタルチーノ 2018 マストロヤンニ Italy Tuscany ミッレ エ ウナ ノッテ 2021 ドンナフガータ Italy Sicily This course allows you to fully savor Hanano Beef. You can compare a variety of cuts, and we have prepared a generous 200g portion of meat.
Menu
[Small Dish] Today’s Small Dish [Appetizer] Seasonal Appetizer [Specialty] Sukiyaki of Hanano Beef Loin [Cold Dish] Tottori Wagyu Bresaola Salad [Grilled Vegetables] Grilled Vegetables [Main Dish] Hanano Beef 200g (Rump Cap, Top Blade, Fillet, Loin) [Meal] Rice and Clear Soup (Please choose one rice dish from Garlic Rice / Beef Shigure Chazuke / Wagyu Curry) [Dessert] Today’s Dessert (Please choose one dessert from Sesame Pudding / Ice Cream) (Please choose one beverage from Coffee / Hojicha)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%