[Engoku] Teppanyaki Course Featuring Live Abalone, Red King Crab, and Hanano Beef Chateaubriand — Our Finest Course Presented with Flame (Course + World-Renowned Bottled Wines)

About Course Menu

Teppanyaki En presents the ultimate teppanyaki course A special dining experience that allows you to savor the full appeal of Teppanyaki En at once. Featuring live black abalone from Aomori, king crab leg, and 100g of carefully selected Hanano Beef chateaubriand. Premium seafood and the finest cut of beef are expertly grilled before your eyes on the teppan by our skilled chefs. Enjoy the dynamic experience unique to teppanyaki, which brings out the full natural flavors of each ingredient, along with the texture of abalone, the rich sweetness of king crab, and the delicate yet deeply flavorful taste of Hanano Beef chateaubriand. From appetizers to the main course, rice dish, and dessert, this is the culmination of Teppanyaki En’s dedication to every plate. Perfect for a special moment with someone important, an anniversary, or a meaningful life milestone, this is En’s ultimate course. The wines available for selection on the day are: ペリエジュエ グランブリュット　France Champagne フランチャコルタ ミレジマート サテン2018 カデルボスコ　Italy Lombardia バローロ ペルナンノ カッシーナボンジョヴァンニ 2020　Italy Piemonte ブルネッロ ディ モンタルチーノ 2018 マストロヤンニ Italy Toscana ミッレ エ ウナ ノッテ 2021　ドンナフガータ　Italy Sicilia