“Meat Lover’s Course” Compare Four Cuts of Hananoushi Beef! From rare cuts to sukiyaki. (Course + Glass of Champagne)

30,250 JPY(tax included)

“Meat Lover’s Course” Compare Four Cuts of Hananoushi Beef! From rare cuts to sukiyaki.

About Course Menu

This course allows you to fully enjoy Hanano Beef. You can compare a variety of cuts, and we have prepared a generous 200g of meat.

Menu

[Small Dish] Today’s Small Dish [Appetizer] Seasonal Appetizer [Specialty] Sukiyaki of Hanano Beef Loin [Cold Dish] Tottori Wagyu Bresaola Salad [Grilled Vegetables] Grilled Vegetables [Main Dish] Hanano Beef 200g (Rump Cap, Top Blade, Fillet, Loin) [Meal] Rice and Clear Soup (Please choose one rice dish from Garlic Rice / Beef Shigure Chazuke / Wagyu Curry) [Dessert] Today’s Dessert (Please choose one dessert from Sesame Pudding / Ice Cream) (Please choose one beverage from Coffee / Hojicha)

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