ResReserve

Value Course (Course only)

4,000 JPY(tax included)

About Course Menu

This is a value-packed course where you can leisurely share and enjoy signature dishes, centered around the most popular "Awa Beef Ichibo Steak" at "cona." Starting with a refreshing tomato and avocado salad, followed by grilled edamame with an aromatic browned butter soy sauce, adult-style dashimaki tamago topped with salmon roe, grilled squid with yuzu pepper, and a variety of other dishes are offered. The main course features a luxurious Awa Beef Ichibo steak, highlighting its umami and tenderness. As a finishing dish, enjoy yakisoba with homemade sauce, known for its chewy texture that becomes an addiction. Ice cream is prepared for dessert, providing a highly satisfying dining experience until the end. It is a recommended course where you can enjoy popular menu items at once while sharing with friends and family.

Menu

- Tomato and Avocado Salad - Grilled Edamame with Burnt Butter Soy Sauce - Gourmet Dashimaki Tamago (Topped with Salmon Roe) - Grilled Squid with Yuzu Pepper - 3 Kinds of Skewers on an Iron Plate - Awa Beef Ichibo Steak - Stir-fried Noodles with Thick Chewy Noodles in Sauce - Ice Cream

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