【Amabiko】Carefully selected ingredient lunch where you can enjoy both Japanese black beef fillet and seafood dishes. (Course only)
16,000 JPY(tax included)

About Course Menu
A lunch course where you can enjoy carefully selected Black Wagyu beef fillet and seafood dishes.
Menu
- Hors d'oeuvre - Appetizer - Seafood Dish - Tenyou Salad - Japanese Black Wagyu Fillet 80g - Grilled Vegetables - White Rice from Akita Prefecture, Sakihokore - Red Miso Soup and Pickles - Seasonal Dessert
Confirmation details
*Please note that the menu is subject to change due to supply circumstances. [For Customers with Food Allergies] ・If you have a food allergy, please inform us when making a reservation. Please note that we may not be able to accommodate requests from customers with severe food allergies. ・As all ingredients provided at the restaurant are prepared in the same kitchen, there is a possibility of cross-contamination with allergenic substances. We kindly ask that you consult with a specialist and make the final decision yourself.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・3 days in advance00:00〜50%
