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鉄板焼 花

[2026 Christmas Chateaubriand Course] Special Course, 13 Dishes + Welcome Champagne (Course Menu Only)

25,000 JPY(tax included)

[2026 Christmas Chateaubriand Course] Special Course, 13 Dishes + Welcome Champagne

About Course Menu

We have prepared a special course available only for Xmas. A luxurious 13-course dinner showcasing the full appeal of Teppanyaki Hana. This dinner course is confidently presented by Hana to add a touch of elegance to your special day. Featuring premium ingredients such as Japanese Black Wagyu beef, abalone, and lobster, our chef prepares each dish to perfection. Our steaks are made with carefully selected Japanese Black Wagyu chosen by our chef. We source female A5-grade sirloin and chateaubriand. Female Wagyu is known for its finely marbled meat with light, delicate fat, offering a tender texture and beautifully smooth richness that melts in your mouth for an exceptional dining experience.

Menu

Includes a toast champagne (one glass per person) (Non-alcoholic options are also available for guests who do not drink alcohol) ● Snow crab, avocado, and flying fish roe salad ● Teppanyaki salmon ● Teppanyaki cod milt ● Teppanyaki live abalone steak ● Teppanyaki live lobster with creamy Americaine sauce (half) ● Japanese Black Wagyu roast beef with special red wine truffle sauce ● A special Christmas delicacy ● Palate-cleansing sorbet ● Teppanyaki organic vegetables ● A5-grade Japanese Black Wagyu female sirloin steak ● A5-grade Japanese Black Wagyu female chateaubriand steak ● Scallop, sea urchin, and crispy rice ● One spoon of salmon roe and crispy rice ● Closing soup ● Special Christmas dessert ● Tea

Confirmation details

*Guests accompanied by children under 10 years old are not permitted. *Seating is limited to 2 hours and 20 minutes. *As there is no waiting space available, we will be able to seat you only at your exact reservation time. We appreciate your understanding.

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