【Gen | 8 Courses】 (Course only)
17,500 JPY(tax included)
About Course Menu
Each dish is carefully prepared with a commitment to seasonal ingredients. Our menu changes with the seasons and is thoughtfully crafted to let you experience the beauty of Japan’s four seasons. Valuing the freshness of every ingredient, our cuisine is prepared using methods that bring out its finest flavors, offering a beauty and taste to be enjoyed with both the eyes and the palate.
Menu
[1] Two Appetizers [2] Premium Sashimi Assortment [3] Meat Sushi [4] A5 Sirloin Sukiyaki [5] Fried Dish or Steamed Dish [6] Salad [7] Steak (Fillet, Inside Round) [7] Meal [8] Dessert
Confirmation details
Seating is limited to 2 hours. Please feel free to let us know if you have any allergies or ingredients you dislike.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜70%
・2 days in advance00:00〜50%
・3 days in advance00:00〜50%