Name: 鳥焼き 小花
Address: 3-28-2 Ebisu SP15 EBISU 1F, Shibuya-ku, Tokyo, 150-0013
Telephone: 0364557826

鳥焼き 小花

An Example of a Day

[Starters]
Grilled Chicken Breast with Plum Shiso Wrap
Chicken Miso Simmered Spring Roll
Gizzard Confit and Spring Vegetable Salad

[Soup]
Wonton in Chicken Broth

[Charcoal Grill]
Date Chicken Knees
Asparagus with Premium Egg Sauce
Iwate Duck

[Palate Cleanser]
Pickled Daikon in Sweet Vinegar

[Charcoal Grill]
Tsukune Monaka
Grilled Bamboo Shoots with Kinome
Neck Skin with Vinegared Miso
Date Chicken Wings

[Palate Cleanser]
Seasonal Vegetables in Light Broth

[Charcoal Grill]
Crispy Chicken Skin
Shingen Chicken Hearts with Ponzu
Grilled Sweet Potatoes "Beniharuka"

[Palate Cleanser]
Mozuku Seaweed in Vinegar

[Charcoal Grill]
Date Chicken Thighs, Two Kinds

[Meal]
Grilled Rice Ball in Broth

[Dessert]
Setouchi Lemon Shaved Ice

Ohana Chef's Special Course

Centered around our signature grilled chicken, meticulously prepared with close-range intense heat just as taught by Torishiki, our course menu explores the utmost potential of chicken as an ingredient, elevating yakitori to an extraordinary dining experience.

鳥焼き小花

Notice

Ohana Chef's Special Course

Course Only

Restaurant Information

We are currently not accepting reservations

鳥焼き 小花

Notice

Ohana Chef's Special Course

Course Only

Restaurant Information

We are currently not accepting reservations

鳥焼き小花