Name: ULU
Address: 12th Floor, VORT Ginza East 2 Building, 4-12-1 Ginza, Chuo-ku, Chuo-ku, Tokyo, 104-0061
Telephone: 09065540015

This course includes four pairing wines selected to complement our spring dishes.

Spring Pairing Course

This plan allows you to enjoy a seven-course meal made with seasonal ingredients, paired with four different wines.
By matching each dish with a carefully selected wine, the flavors of every course become even more vivid and memorable.
From the signature duck main course to ULU’s distinctive approach to French cuisine and wine, please take your time and savor the experience in a calm and relaxing setting.

Course Only

- Amuse-bouche ~A small delight~
- Seasonal Appetizer
- Soothing Velouté
- Vegetable Dish
- Sea Cuisine
- Roasted Duck Breast Apicius Style
- Seasonal Dessert

Dinner Course - Full 7 Dishes

This is a course that allows you to enjoy everything from appetizers to main courses and desserts.

ULU

Dinner Course - Full 7 Dishes

Course only

Spring Pairing Course

Course Only

Restaurant Information