[Yokubari Satisfaction Course] Pinchos Assortment + 2 Appetizers + Bouillabaisse + Thick-Cut Steak + Dessert (Course only)

6,800 JPY(tax included)

[Yokubari Satisfaction Course] Pinchos Assortment + 2 Appetizers + Bouillabaisse + Thick-Cut Steak + Dessert

About Course Menu

This is a delightful course for those who wish to enjoy both bouillabaisse and meat. It features Varmen's proud bouillabaisse complemented by a thick-sliced steak of domestic rump beef, ensuring full satisfaction. This is recommended for those who enjoy their meals with a range of beverages, from champagne to red wine.

Menu

Pinchos Assortment + 2 Appetizers + Bouillabaisse + Thick Cut Steak + Dessert (Example) ・Pinchos Assortment Country Style Pâté Marinated Periwinkles with Saffron Seared Sardines with Gazpacho ・Aïoli with Seafood and Vegetables ・Grilled Tuna Wrapped in Parmesan Cheese and Lettuce ・Full-sized Bouillabaisse made with Sea Bream Collar ・Thick Cut Steak of Domestic Beef Rump ・Basque-style Cheesecake

Confirmation details

Please note that we may not be able to accommodate specific seating requests. If you need to change the number of people, please contact us by the day before. During busy periods, we ask that lunches be limited to 1.5 hours and dinners to 2.5 hours. For changes to reservation details on the day, please contact us by phone. We offer a value-for-money set menu for sharing and enjoyment. If you require shared plating service, please contact us.

Reserve this course

Date