[Chef's Recommendation] Full Course of 8-10 Dishes Using Recommended Ingredients of the Day - Main Dish: Wagyu Steak (Course only)
10,450 JPY(tax included)
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About Course Menu
We will prepare dishes using recommended fresh ingredients sourced on the day, tailored to their respective cooking methods. Enjoy our main dish of Wagyu steak. Please savor it with a wine that pairs perfectly with the cuisine. Our restaurant is also available for special occasions, such as anniversaries and birthdays.
Menu
■ Example Menu *Please note that the following is merely an example. The content may change. Seasonal Dishes: 8-10 Courses On a Certain Day's Course... - Aori Squid, Salt Lemon, Broccoli - Tuna, Kujo Green Onion, Wasabi Leaves - Wagyu Beef Cheek, Daikon, Nagaimo, Lime - Potato Gnocchi, Truffle, Mushrooms - Today's Fish, Aonori, Chinese Cabbage, Yuzu - Wagyu Beef, Beets, Burdock - Colatura, Shirasu, Fedelini - Chocolate, Strawberry - Coffee, Confectionery *Please make sure to inform us of any allergies.
Confirmation details
Please be sure to inform us if you have any allergies or ingredients you dislike. Feel free to request a message plate for occasions such as birthdays.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance12:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance12:00〜50%