Course Featuring Shabu-Shabu of Local Alfonsino from Shimoda, Izu, and Nodoguro from Shimane Prefecture (Course + All-You-Can-Drink with 30 Types of Sake Included (Private Room Guaranteed))

About Course Menu

A course designed to showcase the full appeal of seafood, centered on shabu-shabu made with splendid alfonsino from Shimoda, Shizuoka Prefecture, and salt-grilled blackthroat seaperch from Shimane Prefecture. The experience begins with a five-assorted platter of sashimi made from freshly caught fish delivered that morning, followed by firefly squid, tempura of young sweetfish and bamboo shoots, and a smooth puréed new onion soup, creating a progression that beautifully evokes the flavors of spring. A truly luxurious dining experience, perfect for those who appreciate the layered umami of fine fish. The 90-minute all-you-can-drink plan features more than 30 varieties of sake sourced from across Japan, always served well chilled. As the selection changes daily depending on availability, each visit offers the pleasure of a new discovery. All-You-Can-Drink Menu 1,487 yen / 30-minute extension ● Beer ・Suntory The Master's Dream ● Sake 【満寿泉】【龍力】【酔鯨】【國府鶴】【東魁盛】【陸奥八仙】 【能古見】【春鹿】【仙介】【澤の花】【名倉山】【鳳凰美由】 【上喜元】【天吹】【七田】【日高見】【奥の松】【小左衛門】 【久保田】【甲子】【端泉】【自然郷】 etc. *More than 30 varieties of sake are sourced from all over Japan and served well chilled at all times. Labels are changed daily depending on availability. We invite you to enjoy them. ● Sours ・Lemon liqueur made with sake ・Plum liqueur made with sake ・Pulpy mandarin orange sour ・Pulpy peach sour ● Wine (Domestic) ・Red / White ● Whisky (角・Jack Daniel's) ● Shochu (Sweet Potato, Barley, Brown Sugar, Awamori, Chestnut) ・Oolong High ・Green Tea High ・Domestic Corn Silk Tea High ● Soft Drinks ・Oolong Tea ・Green Tea ・Cola ・Coke Zero ・Ginger Ale ・Orange Juice ・Grapefruit Juice ・Domestic Corn Silk Tea ・Light Ukon Tea