ResReserve
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔

和味 大輔

Notice

* Please take note of the following before making a reservation.

Dinner

  • Reservations for seating only

    • Reservations for seating only

      2 or more guests
  • Casual 1.5-Hour Course

    Casual 1.5-Hour Course

    5,650 JPY(tax included)

    • Course (Available Only from 5:00 PM / Private Room Guaranteed)

      5,650 JPY(Tax included) / personRead more
      2 or more guests

    • Course (available only after 9:30 PM, private room guaranteed)

      5,650 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 1-hour all-you-can-drink including 40 varieties of sake and draft beer (5:00 PM only / private room guaranteed)

      8,950 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 1-hour all-you-can-drink including 40 varieties of sake and draft beer (limited to after 9:30 PM, private room guaranteed)

      8,950 JPY(Tax included) / personRead more
      2 or more guests
  • Seasonal Fish Course

    Seasonal Fish Course

    10,800 JPY(tax included)

    • Course (Private Room Guaranteed)

      10,800 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      15,760 JPY(Tax included) / personRead more
      2 or more guests
  • Shirokane Main Branch Exclusive Course – Kurobe Meisui Pork Black Pepper Grill and Seasonal Fish

    Shirokane Main Branch Exclusive Course – Kurobe Meisui Pork Black Pepper Grill and Seasonal Fish

    12,800 JPY(tax included)

    • Course (Private Room Guaranteed)

      12,800 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      17,760 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Toyama Prefecture Kuroge Wagyu Tsurugi and Seasonal Fish

    Course Featuring Toyama Prefecture Kuroge Wagyu Tsurugi and Seasonal Fish

    16,280 JPY(tax included)

    • Course (Private Room Guaranteed)

      16,280 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      21,240 JPY(Tax included) / personRead more
      2 or more guests
  • Shabu-shabu of local splendid alfonsino from Shimoda, Izu, and a seasonal fish course

    Shabu-shabu of local splendid alfonsino from Shimoda, Izu, and a seasonal fish course

    16,500 JPY(tax included)

    • Course (Private Room Guaranteed)

      16,500 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      21,460 JPY(Tax included) / personRead more
      2 or more guests
  • Pike Conger Shabu-Shabu and Seasonal Fish Course

    Pike Conger Shabu-Shabu and Seasonal Fish Course

    16,500 JPY(tax included)

    • Course (Private Room Guaranteed)

      16,500 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      21,460 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Extra-Large Nodoguro from Shimane Prefecture

    Course Featuring Extra-Large Nodoguro from Shimane Prefecture

    18,900 JPY(tax included)

    • Course (Private Room Guaranteed)

      18,900 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      23,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Shabu-Shabu of Local Izu Shimoda Alfonsino, Toyama Prefecture Black Wagyu Tsurugi, and Seasonal Fish

    Course Featuring Shabu-Shabu of Local Izu Shimoda Alfonsino, Toyama Prefecture Black Wagyu Tsurugi, and Seasonal Fish

    20,680 JPY(tax included)

    • Course (Private Room Guaranteed)

      20,680 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      25,640 JPY(Tax included) / personRead more
      2 or more guests
  • Course featuring Toyama-grown Kuroge Wagyu Toyama fillet and seasonal fish

    Course featuring Toyama-grown Kuroge Wagyu Toyama fillet and seasonal fish

    21,900 JPY(tax included)

    • Course (Private Room Guaranteed)

      21,900 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      26,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course featuring extra-large nodoguro from Shimane Prefecture and Tsurugi Japanese Black Wagyu from Toyama Prefecture

    Course featuring extra-large nodoguro from Shimane Prefecture and Tsurugi Japanese Black Wagyu from Toyama Prefecture

    23,080 JPY(tax included)

    • Course (Private Room Guaranteed)

      23,080 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      28,040 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Shabu-Shabu of Izu Shimoda Local Splendid Alfonsino and Extra-Large Nodoguro from Shimane Prefecture

    Course Featuring Shabu-Shabu of Izu Shimoda Local Splendid Alfonsino and Extra-Large Nodoguro from Shimane Prefecture

    26,800 JPY(tax included)

    • Course (Private Room Guaranteed)

      26,800 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      31,760 JPY(Tax included) / personRead more
      2 or more guests
  • Shabu-shabu of golden eye snapper from Shimoda, Izu, filet of Toyama Kuroge Wagyu from Toyama Prefecture, and seasonal fish

    Shabu-shabu of golden eye snapper from Shimoda, Izu, filet of Toyama Kuroge Wagyu from Toyama Prefecture, and seasonal fish

    28,800 JPY(tax included)

    • Course (Private Room Guaranteed)

      28,800 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      33,760 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Extra-Large Nodoguro from Shimane Prefecture and Hida Beef Tenderloin from Toyama Prefecture

    Course Featuring Extra-Large Nodoguro from Shimane Prefecture and Hida Beef Tenderloin from Toyama Prefecture

    30,800 JPY(tax included)

    • Course (Private Room Guaranteed)

      30,800 JPY(Tax included) / personRead more
      2 or more guests

    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      35,760 JPY(Tax included) / personRead more
      2 or more guests
  • Anniversary Course with Whole Cake at Wami Daisuke

    Anniversary Course with Whole Cake at Wami Daisuke

    18,780 JPY(tax included)

    • Course + Toyama Prefecture Kuroge Wagyu Tsurugi with Black Pepper Grill (Private Room Guaranteed)

      18,780 JPY(Tax included) / personRead more
      2 or more guests

    • Course + Salt-Grilled Extra-Large Nodoguro from Shimane Prefecture (Private Room Guaranteed)

      21,400 JPY(Tax included) / personRead more
      2 or more guests

    • Course + Black Pepper-Grilled Toyama Wagyu Tenderloin from Toyama Prefecture (Private Room Guaranteed)

      24,400 JPY(Tax included) / personRead more
      2 or more guests
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