ResReserve
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔
和味 大輔

和味 大輔

Notice

* Please take note of the following before making a reservation.

Dinner
  • Reservations for seating only

    • Reservations for seating only

      2 or more guests
  • Casual 1.5-Hour Course

    Casual 1.5-Hour Course

    5,750 JPY(tax included)
    • Course (Available Only from 5:00 PM / Private Room Guaranteed)

      5,750 JPY(Tax included) / personRead more
      2 or more guests
    • Course (available only after 9:30 PM, private room guaranteed)

      5,750 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 1-hour all-you-can-drink including 40 varieties of sake and draft beer (5:00 PM only / private room guaranteed)

      9,050 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 1-hour all-you-can-drink including 40 varieties of sake and draft beer (limited to after 9:30 PM, private room guaranteed)

      9,050 JPY(Tax included) / personRead more
      2 or more guests
  • Seasonal Fish Course

    Seasonal Fish Course

    10,900 JPY(tax included)
    • Course (Private Room Guaranteed)

      10,900 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      15,860 JPY(Tax included) / personRead more
      2 or more guests
  • Shirokane Main Branch Exclusive Course – Kurobe Meisui Pork Black Pepper Grill and Seasonal Fish

    Shirokane Main Branch Exclusive Course – Kurobe Meisui Pork Black Pepper Grill and Seasonal Fish

    12,900 JPY(tax included)
    • Course (Private Room Guaranteed)

      12,900 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      17,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Toyama Prefecture Kuroge Wagyu Tsurugi and Seasonal Fish

    Course Featuring Toyama Prefecture Kuroge Wagyu Tsurugi and Seasonal Fish

    16,800 JPY(tax included)
    • Course (Private Room Guaranteed)

      16,800 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      21,760 JPY(Tax included) / personRead more
      2 or more guests
  • Shabu-shabu of local splendid alfonsino from Shimoda, Izu, and a seasonal fish course

    Shabu-shabu of local splendid alfonsino from Shimoda, Izu, and a seasonal fish course

    17,800 JPY(tax included)
    • Course (Private Room Guaranteed)

      17,800 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      22,760 JPY(Tax included) / personRead more
      2 or more guests
  • Pike Conger Shabu-Shabu and Seasonal Fish Course

    Pike Conger Shabu-Shabu and Seasonal Fish Course

    17,800 JPY(tax included)
    • Course (Private Room Guaranteed)

      17,800 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      22,760 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Extra-Large Nodoguro from Shimane Prefecture

    Course Featuring Extra-Large Nodoguro from Shimane Prefecture

    18,900 JPY(tax included)
    • Course (Private Room Guaranteed)

      18,900 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      23,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Shabu-Shabu of Local Izu Shimoda Alfonsino, Toyama Prefecture Black Wagyu Tsurugi, and Seasonal Fish

    Course Featuring Shabu-Shabu of Local Izu Shimoda Alfonsino, Toyama Prefecture Black Wagyu Tsurugi, and Seasonal Fish

    22,200 JPY(tax included)
    • Course (Private Room Guaranteed)

      22,200 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      27,160 JPY(Tax included) / personRead more
      2 or more guests
  • Course featuring Toyama-grown Kuroge Wagyu Toyama fillet and seasonal fish

    Course featuring Toyama-grown Kuroge Wagyu Toyama fillet and seasonal fish

    22,000 JPY(tax included)
    • Course (Private Room Guaranteed)

      22,000 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      26,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course featuring extra-large nodoguro from Shimane Prefecture and Tsurugi Japanese Black Wagyu from Toyama Prefecture

    Course featuring extra-large nodoguro from Shimane Prefecture and Tsurugi Japanese Black Wagyu from Toyama Prefecture

    23,600 JPY(tax included)
    • Course (Private Room Guaranteed)

      23,600 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      28,560 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Shabu-Shabu of Izu Shimoda Local Splendid Alfonsino and Extra-Large Nodoguro from Shimane Prefecture

    Course Featuring Shabu-Shabu of Izu Shimoda Local Splendid Alfonsino and Extra-Large Nodoguro from Shimane Prefecture

    27,800 JPY(tax included)
    • Course (Private Room Guaranteed)

      27,800 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      32,760 JPY(Tax included) / personRead more
      2 or more guests
  • Shabu-shabu of golden eye snapper from Shimoda, Izu, filet of Toyama Kuroge Wagyu from Toyama Prefecture, and seasonal fish

    Shabu-shabu of golden eye snapper from Shimoda, Izu, filet of Toyama Kuroge Wagyu from Toyama Prefecture, and seasonal fish

    31,900 JPY(tax included)
    • Course (Private Room Guaranteed)

      31,900 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      36,860 JPY(Tax included) / personRead more
      2 or more guests
  • Course Featuring Extra-Large Nodoguro from Shimane Prefecture and Hida Beef Tenderloin from Toyama Prefecture

    Course Featuring Extra-Large Nodoguro from Shimane Prefecture and Hida Beef Tenderloin from Toyama Prefecture

    30,800 JPY(tax included)
    • Course (Private Room Guaranteed)

      30,800 JPY(Tax included) / personRead more
      2 or more guests
    • Course + 90-minute all-you-can-drink including 40 varieties of sake and draft beer (private room guaranteed)

      35,760 JPY(Tax included) / personRead more
      2 or more guests
  • Anniversary Course with Whole Cake at Wami Daisuke

    Anniversary Course with Whole Cake at Wami Daisuke

    18,880 JPY(tax included)
    • Course + Toyama Prefecture Kuroge Wagyu Tsurugi with Black Pepper Grill (Private Room Guaranteed)

      18,880 JPY(Tax included) / personRead more
      2 or more guests
    • Course + Salt-Grilled Extra-Large Nodoguro from Shimane Prefecture (Private Room Guaranteed)

      21,500 JPY(Tax included) / personRead more
      2 or more guests
    • Course + Black Pepper-Grilled Toyama Wagyu Tenderloin from Toyama Prefecture (Private Room Guaranteed)

      24,500 JPY(Tax included) / personRead more
      2 or more guests
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