Chef's Recommended 9-Course Menu (Course only)
9,600 JPY(tax included)
About Course Menu
Authentic Chinese cuisine crafted by a chef who served as the head chef at an established Chinese restaurant. Enjoy our proud selection of three types of courses and à la carte dishes in a space that feels like a hidden retreat for adults. Our drink menu includes a diverse lineup of options tailored to complement Chinese cuisine, featuring Shaoxing wine and sake. We also offer a wide variety of non-alcoholic beverages. To accommodate a range of occasions, we have counter seating, tables, and horigotatsu available. Whether for business meetings, parties, or important celebrations like birthdays and anniversaries, we welcome you to enjoy these special moments with us.
Menu
<Menu Example> - Warajin Original Bite-Sized Appetizer Assortment - Original Dim Sum - Steamed Fresh Fish of the Day with Sichuan Pickles Aroma - Superior Broth Soup with Shark Fin and Sea Lettuce from Mikawa, Fuyong Style - Peking Duck - Soft-Grilled Ezo Deer Fillet with Steamed Mantou - Choice of Meal (Dandan Noodles, Fried Rice with Lettuce and BBQ Pork) - Homemade Almond Tofu - Chinese Tea Please note that the menu is subject to change depending on the availability of ingredients. For inquiries about the all-you-can-drink option, please contact the restaurant.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%