September to November [Weekends Only] Tosa Manyu Course (Course + [2-Hour All-You-Can-Drink])

About Course Menu

Weekend-Only: Casually Enjoy the Flavors of Tosa with the Tosa Manyu Course, Including 2 Hours of All-You-Can-Drink The Tosa Manyu Course is a weekend-only offering that lets you casually enjoy Tosa’s local cuisine. Featuring our signature Seared Bonito Straw-Grilled Tataki with Salt, along with straw-grilled chicken thigh, Tosa-style sushi roll, and deep-fried silver-stripe round herring, this course includes a total of 8 dishes showcasing the distinctive flavors of Kochi and Tosa. Beginning with 5 kinds of Tosa appetizers, this well-balanced course features seasonal ingredients and local specialties, making it an excellent choice for first-time guests looking to experience Tosa cuisine. In addition, the course includes 2 hours of all-you-can-drink, featuring Asahi Super Dry as well as a wide selection of beverages such as Tosa-inspired sours and highballs with flavors like buntan citrus, yuzu, and ginger, plus sake, shochu, and wine. Whether dining with family, gathering with friends, or enjoying a casual holiday banquet, savor the flavors of Tosa during a relaxing weekend moment. This is a great-value weekend-only course that lets you casually enjoy Tosa’s signature cuisine and drinks.