[Sawachi Course] The Pinnacle of Luxury! A sumptuous 19-item feast including straw-seared bonito, medium-fatty tuna, red shrimp, and more [includes 2 hours of all-you-can-drink] (Course only)
7,000 JPY(tax included)
![[Sawachi Course] The Pinnacle of Luxury! A sumptuous 19-item feast including straw-seared bonito, medium-fatty tuna, red shrimp, and more [includes 2 hours of all-you-can-drink]](https://res-reserve.imgix.net/900114/1aca10fd-39ba-43fa-8181-5b8a0a331d9e.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
The most luxurious premium course at Warayakiya Kudanshita, inspired by the spirit of Kochi’s symbolic banquet culture, Sawachi cuisine. Featuring our specialty Seared Bonito Straw-Grilled Tataki with Salt, along with melt-in-your-mouth medium-fatty bluefin tuna, sweet red shrimp, seasonal giant Pacific octopus and pike conger, all carefully selected ingredients are boldly prepared over an intense straw fire. In addition, the course includes grilled domestic beef and Hatchin Jidori chicken, finishing with pressed sushi of eel and mackerel—an extravagant 19-course feast that lets you savor the bounty of Kochi with all five senses. Includes 2 hours of all-you-can-drink for 7,000 yen. Perfect for business entertainment, anniversaries, and other special occasions, we promise an unforgettable evening for your cherished guests.
Menu
[2-Hour All-You-Can-Drink] 7000 yen (tax included) *Last order 30 minutes before closing ■ Tosa Delicacies: Five-Appetizer Platter Served on a Satsuki Platter [Appetizer] Straw-Roasted Nuts and Cream Cheese [Appetizer] Straw-Roasted Duck [Appetizer] Chikuwa Cucumber [Appetizer] Chigusa-yaki with Spring Vegetables [Appetizer] Straw-Roasted Mentaiko [Appetizer] Dorome with Ponzu ■ Our Specialty! Straw-Roasted Satsuki Platter [Straw-Roasted] Our Specialty! Straw-Roasted Seared Bonito with Salt [Straw-Roasted] Straw-Roasted Cherry Sea Bream [Straw-Roasted] Straw-Roasted Medium-Fatty Bluefin Tuna [Straw-Roasted] Straw-Roasted Red Shrimp [Sashimi] Seasonal First Bonito Sashimi ■ Assorted Satsuki Platter [Grilled Dish] Straw-Roasted Hachikin Chicken Thigh [Grilled Dish] Straw-Roasted Domestic Beef [Fried Dish] Bonito and Tomato Cheese Spring Rolls [Fried Dish] Sunday Market Specialty Sweet Potato Tempura [Fried Dish] Green Laver Tempura [Meal] Straw-Roasted Eel Pressed Sushi [Meal] Seared Mackerel Pressed Sushi [Dessert] Tosa Specialty Sweet Kanzashi ……………………………………………………………………………… ・Menu items may change depending on availability of ingredients on the day. ・No cover charge applies when reserving a course menu. ……………………………………………………………………………… ============================== [All-You-Can-Drink Menu] [Beer] Mug ・ Pitcher [Highball] Highball ・ Buntan Highball ・ Ginger Highball ・ Yuzu Highball ・ Coke Highball ・ Ginger Highball [Tosa Shochu] [Sweet Potato] Tosahan ・ Sukumo no Imo ・ Zamani [Barley] Ryoma [Chestnut] Dabada Hiburi [Tosa Sake] [Cold / Warm] Kin-o Tsukasa Botan ・ Tosatsuru Honjozo Karakuchi [Sour] Buntan Sour ・ Yuzu Sour ・ Ginger Sour ・ Oolong High ・ Green Tea High ・ Lemon Sour ・ Sawatari Tea High [Fruit Liqueur] Toyonoume Tosa Plum Wine ・ Kaju Buntan ・ Yamakitayuzu Shibori Yuzu no Sake ・ Kaju Yuzu ・ Yamakita Mikan Liqueur ・ Umaji-mura no Yuzu, Hajimemashita [Wine] House Wine Red ・ White / (Glass ・ Decanter) [Non-Alcoholic] Oolong Tea ・ Green Tea ・ Sawatari Tea ・ Cola ・ Ginger Ale
Confirmation details
Reservations are limited to 2 hours from the reserved time. Please note that, depending on reservation availability, we may not be able to accommodate extensions or changes to your seating time.
■ Cancellation fee for reservation cancellations
・On the day (without notice)0%
・On the day (with notice)0%