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わらやき屋 九段下

[Naruko Course] 13 Kochi delicacies including our specialty seared bonito over straw fire and sashimi of returning bonito (2-Hour All-You-Can-Drink)

6,000 JPY(tax included)

[Naruko Course] 13 Kochi delicacies including our specialty seared bonito over straw fire and sashimi of returning bonito

About Course Menu

A recommended course at Warayakiya Kudanshita where you can casually enjoy the flavors of Kochi. In addition to our signature Seared Bonito Tataki with Salt, you can also enjoy dishes unique to Warayakiya, such as Seasonal Bonito Sashimi and Straw-Seared Chicken Thigh. Featuring a well-balanced selection of Kochi specialties, including Imoten, Deep-Fried Kibinago Sardines, and finishing with Seared Bonito Tosa Roll. All 13 dishes come with 2 hours of all-you-can-drink for 6,000 yen. Recommended for casual gatherings such as drinks with friends or colleagues.

Menu

[Appetizer] Straw-Smoked Candied Chestnuts [Appetizer] Salmon Marinated in Koji [Appetizer] Straw-Seared Duck Loin [Appetizer] Simmered Fried Eggplant, Tosa Style [Appetizer] Straw-Seared Quail Eggs [Cold Dish] Caesar Salad with Steamed Chicken and Pumpkin [Straw-Seared Specialty] Seared Bonito with Salt [Sashimi] Sashimi of Returning Bonito [Simmered Dish] Lotus Root Shinjo and Daikon in Duck Broth Sauce [Fried Dish] Sweet Potato Tempura and Fried Silver-Stripe Round Herring [Grilled Dish] Straw-Seared Chicken Thigh [Meal] Marinated Bonito Tosa Roll [Dessert] Tosa Specialty Sweet Kanzashi 12/01～ [Appetizer] Kochi Specialty: Whole Chikukyu [Appetizer] Monkfish Liver with Naoshichi Ponzu [Appetizer] Straw-Seared Duck Loin [Appetizer] Straw-Seared Quail Eggs [Appetizer] Tosa-Style Fried Taro [Cold Dish] Boiled Whitebait and Chinese Cabbage Salad with Savory Salt Dressing [Straw-Seared Specialty] Our Specialty Seared Bonito with Salt [Straw-Seared Specialty] Seared Winter Yellowtail with Tosa Garlic Nuta Miso [Simmered Dish] Straw-Seared Beef and Tofu [Fried Dish] Green Laver Tempura and Sunday Market Sweet Potato Tempura [Grilled Dish] Straw-Seared Pork Shoulder Loin [Meal] Seared Mackerel Pressed Sushi [Dessert] Tosa Specialty Sweet Kanzashi …………………………………………………………………………………………………… ・Menu items may change depending on market availability on the day. ・No table charge applies when reserving a course meal. ……………………………………………………………………………………………………

Confirmation details

Reservations are limited to 2 hours from the reserved time. *Please note that depending on the reservation status, we may not be able to accommodate extensions or changes to your seating time. Thank you for your understanding.

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