September–November [Naruko Course: 13 Dishes] Food Only (Course Only)
4,000 JPY(tax included)
![September–November [Naruko Course: 13 Dishes] Food Only](https://res-reserve.imgix.net/900101/4676682d-1b68-425b-9a8e-fd0e027f42f1.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This plan features a total of 13 dishes, including straw-seared bonito with salt and straw-seared chicken thigh.
Menu
……………………………………………………………………………… [Food Only] 4000 yen (tax included) ……………………………………………………………………………… [Appetizer] Straw-smoked candied chestnuts [Appetizer] Salmon marinated in koji [Appetizer] Straw-seared duck [Appetizer] Simmered fried eggplant, Tosa-style [Appetizer] Straw-seared quail eggs [Greens] Caesar salad with steamed chicken and pumpkin [Straw-Seared Specialty] Our signature! Straw-seared lightly salted bonito tataki [Fried Dish] Sweet potato tempura and deep-fried kibinago sardines [Grilled Dish] Yuzu-simmered daikon with bonito miso dengaku [Main Dish] Straw-seared grilled chicken thigh [Final Dish] Chirashi sushi with marinated bonito [Dessert] Today’s dessert ……………………………………………………………………………… ・Menu items may change depending on the day’s ingredients and availability. ・No cover charge applies for course reservations. ・Please note that seating may be limited to 2 hours. ………………………………………………………………………………
Confirmation details
Please notify us of any changes to the number of guests by the day before your reservation. If the previous day is our regular closing day, please contact us by the preceding business day. Please note that seating may be limited to 2 hours.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%