[Free-Drink Included Plan] Chef’s Seasonal Course | Includes Japanese Black Wagyu and Seasonal Clay Pot Rice (Course Menu and Free-Flow Drinks)

16,000 JPY(tax included)

[Free-Drink Included Plan] Chef’s Seasonal Course | Includes Japanese Black Wagyu and Seasonal Clay Pot Rice

About Course Menu

A special plan featuring our recommended omakase course with free-flow drinks included. Savor Japanese Black Wagyu and seasonal delicacies while leisurely enjoying beer, sake, wine, and more. Ideal for important occasions such as business entertainment and dining gatherings.

Menu

Course Contents 1. Seasonal Appetizer Assortment 2. Warm Seasonal Dish 3. Red Vinegar Sushi with Fatty Tuna and Takuan Accents 4. Roast Beef of Saga Beef Top Blade 5. Seasonal Seafood Specialty, Aromatic Style 6. Seasonal Seafood Specialty, Western-Inspired Style 7. Japanese Black Wagyu Specialty, Special Selection 8. Seasonal Donabe Rice, Luxuriously Prepared 9. Silky Japanese Pudding with a Coffee Aroma Finish ※1 ※1 To refresh the palate, we serve coffee-flavored oil. Please note that coffee itself is not served. ※ The all-you-can-drink option is available for 2 hours. ※ Soft drinks are also available. Please let us know if you would like them. ※ Menu items may change depending on the season and ingredient availability. Thank you for your understanding. ※ Photos are for illustrative purposes only.

Confirmation details

*The all-you-can-drink plan is available for a 2-hour period. *Soft drinks are also available, so please let us know if you would like them. *Please note that menu items and beverages may be subject to change depending on the season and availability of ingredients. We appreciate your kind understanding. *Photos are for illustrative purposes only.

Reserve this course

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