【Menu Anniversaire】A celebratory toast with champagne and a message plate included. Perfect for anniversaries. (Course Only)
15,120 JPY(tax included)
About Course Menu
A glamorous course beginning with champagne, perfect for a special anniversary. Please enjoy a memorable moment together with delicately prepared seasonal dishes. *Please note that each dish is served in a smaller portion, so the overall volume is well-balanced. For guests concerned about the amount, we can also prepare the same course in a small-portion version.
Menu
Course Details (Celebration Course, 7 courses, seasonal menu) ● Welcome Champagne ● Jerusalem Artichoke Flan with Shiitake Dashi ● Chilled Aichi Duck Pot-au-Feu with Poireau and Autumn Vegetables, Horseradish Flavor ● Marinated Autumn Mackerel with Jonathan Apple and Beetroot, Scented with Sherry Vinegar ● Cep Mushroom Velouté ● Pan-Seared Fresh Fish from Awaji Island ● Roasted Ezo Venison with Mushroom Koji and Ezo Venison Jus ● Homemade Japanese Chestnut Mont Blanc with Early-Season Mikan Sherbet ● Dessert Plate with Personalized Message * Includes after-meal tea sweets and coffee Please let us know the occasion for your celebration (birthday, anniversary, etc.) when making your reservation. We also accept requests for flower bouquet arrangements (from 4,000 yen) and consultations for surprise presentations. * Menu items are subject to change depending on seasonal availability and market sourcing. * Please inform us of any allergies or ingredients you dislike at the time of reservation. * A 5% service charge will be added separately.
Confirmation details
Wine pairing 3 glasses ¥4,400 / 5 glasses ¥6,600 Available.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%