[ Duck Hot Pot Course ] (Course Only)
8,250 JPY(tax included)
![[ Duck Hot Pot Course ]](https://res-reserve.imgix.net/112065/96eeb205-a9a6-4990-b55d-ea214c7f8a41.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Enjoy Miyagi duck and seasonal vegetables in a soba-broth-style soup stock. A classic winter favorite, highly recommended! Duck cuisine has long been celebrated, both in the East and the West, as a supreme dish served to honored guests. Unlike the fat in beef or pork, duck fat is lower in cholesterol and is attracting attention for having the highest content of healthful unsaturated fatty acids among meats. The rich flavor created by the meat and fat, along with its distinctive aroma and sweetness that spread across the palate, creates an exquisite taste experience. Please be sure to try our recommended duck hot pot course!
Menu
■Cuisine - Sample ・Homemade Soba Miso ・Assorted Appetizers ・A Soba Specialty Dish ・A Seasonal Specialty ・Duck Hot Pot ・Seiro Soba (+350円 to change to our signature Curry Nanban) ・Dessert *The above is a sample menu. Your meal will be prepared as the chef’s selection for the day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Notes
Calculated as a percentage of the course price * If the number of guests changes, we may charge the course fee for the reduced number of guests.