Chef’s Selection Assorted Platter ※写真は3人前。2人前より承ります。 (Course only)
5,830 JPY(tax included)
About Course Menu
The culmination of the owner's yakiniku journey: Our Classic Assorted Platter. Pair it with tongue or horumon and fully enjoy the true essence of classic yakiniku.
Menu
The royal road of yakiniku. Savor the culmination of a lifetime of yakiniku with the Odo Assorted Platter. This generous large platter features seven classic cuts of wagyu, centered around Zabuton, Premium Kalbi, Premium Loin, and Harami, along with three carefully selected lean cuts chosen according to the day’s finest arrivals. (1 serving, ¥5,830 tax included). Pair it with tongue or horumon and fully enjoy the classic yakiniku experience. * Seasoning options (salt, sauce, or half-and-half) can be selected on the day in consultation with our staff. * Reservations are required by 11:00 PM on the day before your visit, as we prepare carefully selected high-quality meat to match your reservation.
Confirmation details
Reservations are required by 11:00 PM the day before, as we prepare carefully selected, high-quality meat to coincide with your visit. Seasoning options (salt, sauce, or half-and-half) may be selected in consultation with our staff on the day of your visit. Orders must be placed for a minimum of two servings. Menu contents may be subject to partial change depending on the day’s ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%