Chef’s Selection Course "Daizume" (Course Only)
4,800 JPY(tax included)
About Course Menu
We offer a chef’s omakase course carefully composed according to today’s market selection. Each dish is served in the most delicious way at that very moment.
Menu
・Today's appetizer selection: 5 items ・Yakitori: 5 skewers ・Small rolls to accompany drinks: 2 items ・Dessert *Example of the dishes served Today's appetizer selection ・Chawanmushi ・Kinpira of celery and lotus root ・Cold dish of roasted duck loin and eggplant ・Maple cheese dip with candied beans and walnuts ・Chicken heart sashimi dressed with plum and shiso Yakitori ・Dakimi ・Shiro liver ・Chicken cartilage ・Chicken heart ・Bonjiri Small rolls to accompany drinks ・Marinated tuna roll with wasabi ・Snow crab dressed with crab miso Dessert ・Seasonal ice cream
Confirmation details
・Menu items are subject to change depending on the availability of ingredients on the day. ・If you have any food allergies, please indicate them in the remarks section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%