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Chef’s Choice Course “Opening Act” (Course only)

3,800 JPY(tax included)

Chef’s Choice Course “Opening Act”

About Course Menu

We offer a chef’s choice course thoughtfully composed according to today’s market-fresh ingredients. Each dish is served in the most delicious style at that very moment.

Menu

Appetizer of the Day: 5 selections Yakitori: 5 skewers Sample menu items Appetizer of the Day Chawanmushi Kinpira of celery and lotus root Cold dish of roasted duck loin and eggplant Maple cheese dip with candied beans and walnuts Chicken heart sashimi dressed with plum and shiso Yakitori Dakimi Shiro liver Chicken cartilage Chicken heart Bonjiri

Confirmation details

・Menu items are subject to change depending on the availability of ingredients on the day. ・If you have any food allergies, please indicate them in the remarks section.

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