September [Seasonal Premium Kaiseki] 9 Courses (Course (from 8/1))

11,500 JPY(tax included)

September [Seasonal Premium Kaiseki] 9 Courses

About Course Menu

We offer a colorful course menu that explores the full potential of Kyushu ingredients and cuisine. Please enjoy it while savoring the changing seasons.

Menu

【September】 Seasonal Premium Kaiseki Course, 9 Courses ・Appetizer Autumn eggplant with grated daikon dressing, junsai, salted salmon roe ・Starter Conger eel and matsutake mushroom spring roll ・Sushi Hand-rolled mackerel sushi ・Sashimi Two kinds of local fish and local vegetables ・Grilled Dish Salt-grilled cutlassfish with lemon sauce ・Chilled Dish Winter melon, octopus, and white vinegar dressing ・Simmered Dish Hiransaki noodles, sardine, and plum ・Meal Clay pot rice (Saga, Shiroishi Biyori) Yamamoto Hidenami's mentaiko, pickles, and miso soup ・Dessert Seasonal dessert

Confirmation details

For parties of 13 or more, please contact us by phone. For lunch reservations, please consult with us for parties of 6 or more. We accept inquiries by phone. Please note that we may not always be able to accommodate requests for specific seating. If we are unable to contact you more than 60 minutes after your reservation time, your reservation may unavoidably be treated as canceled. Please be sure to contact us if you will be late. We may contact you by phone to confirm details regarding allergies, etc. Regarding children, we only accept those who are able to enjoy the same courses as adults.

There are currently no available reservation dates

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