September [Early Autumn Special Feast Kaiseki] 11 Courses (Course (from 8/1))

22,000 JPY(tax included)

September [Early Autumn Special Feast Kaiseki] 11 Courses

About Course Menu

We offer a vibrant course menu that explores the full potential of Kyushu ingredients and cuisine. Please enjoy it while savoring the feel of the season.

Menu

[September] Early Autumn Special Feast Kaiseki Course, 11 Dishes · Appetizer Foie Gras Monaka · Seasonal Appetizer Autumn Eggplant with Grated Dressing, Junsai, Salted Salmon Roe · Warm Dish Conger Eel and Matsutake Mushroom Spring Roll · Palate Cleanser Mackerel Hand-Rolled Sushi · Sashimi Tiger Pufferfish 3 Kinds of Local Fish and Local Vegetables · Hassun Platter Assortment of Seasonal Delicacies · Grilled Dish Salt-Grilled Beltfish with Lemon Sauce · Warm Dish Wagyu Beef, Winter Melon · Simmered Dish Hiransaki Noodles, Sardine, Plum · Meal Clay Pot Rice (Saga, Shiroishi Biyori) Yamamoto Hidenami's Mentaiko Small Side Dish (Grilled Eel Kabayaki), Pickles, Miso Soup · Dessert Seasonal Dessert

Confirmation details

・For parties of 13 or more, please contact us by phone. ・For lunch reservations, please contact us by phone for parties of 6 or more. ・Please note that we may not be able to accommodate specific seating requests. ・If we are unable to contact you within 60 minutes of your reservation time, your reservation may regrettably be treated as cancelled. If you expect to be late, please be sure to contact us. ・We may contact you by phone to confirm details regarding allergies, etc. ・Regarding children, we only accept those who are able to enjoy the same course meal as adults.

There are currently no available reservation dates

Date