July Summer Omakase Menu (Available on the Day) (Course only)
6,000 JPY(tax included)

Menu
Summer Selection Seasonal Obanzai Assortment Daily Assorted Sashimi Our Specialty: Three Bowls of Wanko Oden (Daikon Radish, Pike Conger, Kyoto Wheat Gluten) Daily Grilled Selection: Opened Sweetfish, Spanish Mackerel with Miso Yuzu Marinade, or Simmered Sea Bream Collar Summer Grilled Dish Flounder Tempura with Manganji Pepper and Eggplant Today’s Closing Dish (Bubu-zuke, Sansho and Chirimen Rice, or Yuba Rice) Today’s Dessert (Hojicha Ice Cream with House-Made Brown Sugar Syrup) Menu items and ingredients may change depending on market availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%
・5 days in advance00:00〜10%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・2 days in advance00:00〜50%
・5 days in advance00:00〜10%
