Counter Exclusive Luxury Dinner Course by the Head Chef's Recommendation (Food only)

Menu

～One Day Example～ ■Appetizer New Onion Mousse Pike Conger with Corn Sauce and Plum Paste ■Appetizer White Potato Stem and Beef Tongue Shabu-shabu with Japanese Pepper Ponzu Sauce ■Appetizer Fruit Tomato and Abalone Asparagus, Mushroom Chips, Tosa Vinegar Jelly ■Simmered Dish Branded Beef, Seasonal Kudzu Cake, Round Eggplant, Green Vegetables, Sudachi Citrus ■Sashimi Seasonal Fresh Fish with Kelp ■Second Sashimi Ozaki Beef Yukke with Truffle Egg Yolk Soy Sauce ■Small Dish Soft-Shell Turtle Risotto Fried White Leek, Grilled Cheese ■Grilled Dish Ozaki Beef Rosé with Manganji Pepper ■Palate Cleanser Transparent Vegetables and Beef Tongue Ham ■Main Dish Fried Tilefish ■Rice Dish Branded Beef Sukiyaki Hot Spring Egg ■Meal Tsuyahime Rice, Pickles, Soup ■Meal Bib Gourmand Chef's Special Curry ■Dessert Yui Water