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すし割烹悠水

[Private Room Guaranteed] Special Autumn Kaiseki Course — A Blissful Menu Featuring Dobin-mushi, Hokkaido Kinki, and Exquisite Sushi (Course only)

13,200 JPY(tax included)

[Private Room Guaranteed] Special Autumn Kaiseki Course — A Blissful Menu Featuring Dobin-mushi, Hokkaido Kinki, and Exquisite Sushi

About Course Menu

This private-room guaranteed course brings together the finest ingredients of autumn—kinki, longtooth grouper, horsehair crab, matsutake mushrooms, and ten pieces of carefully selected seasonal sushi—promising an exceptionally satisfying dining experience. Beginning with a luxurious hassun, followed by dobin-mushi infused with the rich flavor of dashi, gently simmered Hokkaido kinki, and crispy fried longtooth grouper with horsehair crab ankake sauce, one star dish after another graces the table. From start to finish, including the final ten pieces of expertly selected nigiri, guests can fully savor the exquisite tastes of autumn brought to life through the craftsmanship of our chefs and the quality of the ingredients. This is a premier menu worthy of family celebrations and other special gatherings.

Menu

【Appetizer Selection】 ・Roasted duck loin with sansho pepper miso ・Simmered octopus in Edo-style, arranged like pine needles ・Mizunomi yam in dashi broth ・Autumn zunda dressing ・Crab rolled in gourd strips 【Lidded Dish】 ・Yusui autumn dobin-mushi 　 Grilled matsutake mushroom, Yamato clam, kuruma prawn, Daisen chicken, ginkgo nut 【Sashimi】 ・Three kinds of seasonal sashimi 【Simmered Dish】 ・Hokkaido simmered kinki rockfish 【Fried Dish】 ・Deep-fried longtooth grouper with horsehair crab sauce 【Sushi】 ・Ten pieces of carefully selected seasonal sushi 【Soup】 ・Sea bream clear soup 【Dessert】 ・Shiranui sorbet

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