Name: Hanagoyomi Tokyo
Address: Yaesu 1-3-22, Hotel Ryuumeikan Tokyo, 15th floor, Chuo-ku, Tokyo, 1030028
Telephone: 0332511150

Hanagoyomi Tokyo

Dining Menu (Including Tax)
Dinner Menu
To obsess over deliciousness, we start with the ingredients. We carefully select seasonal ingredients and prepare them without sparing any effort. Our 'preparations', on which we spend a lot of time to provide the best dishes, are served with utmost care and attention - to bring a smile to the faces of our customers.

【Sashimi】
Assortment (per person) 2,000 yen

【Appetizers】
Appetizer Assortment 1,500 yen

Smoked Assortment 1,200 yen

Whitebait 800 yen

Seasonal Soaked Vegetables 700 yen

Fresh Vegetable Salad 1,200 yen

Potato Salad 600 yen

Assorted Pickles 700 yen

【Grilled dishes】
Fish Grilled in Saikyo Miso 1,800 yen

Rolled Omelette with Broth 1,000 yen

Half Rolled Omelette with Broth 700 yen

Grilled Daisen Chicken with Salt 1,200 yen

【Simmered dishes】 
Steamed Vegetables 500 yen

Beef Sukiyaki 1,000 yen

Aubergine Fried in Broth 700 yen

Seasonal Simmered dishes 1,000 yen

【Wagyu Beef】
Wagyu Steak 6,000 yen
Wagyu Tataki 3,500 yen

【Shabu Shabu】
Wagyu Beef Shabu Shabu 6,000 yen
Fuji Spring Water Shabu Shabu 5,000 yen

【Fried dishes】
Vegetable Tempura 1,500 yen

Tempura Assortment 2,500 yen

Fried Daisen Chicken 1,200 yen

Deep-fried Tofu in Broth 700 yen

【Meals】
Rice Soaked in Tea, with Pickles (Seaweed / Plum / Cod Roe) 800 yen each

Inaniwa Udon (Hot / Cold) 700 yen

Rice Ball with Pickles & Red Broth (Plum / Cod Roe) 600 yen Each

Seafood Rice Crust on Stone Grill 2,500 yen

Half Serving of Seafood Rice Crust on Stone Grill 1,500 yen

Soba (Hot / Cold) 700 yen

Rice Set 500 yen

【Sweets】
Ice Cream (Vanilla, Matcha, Seasonal Flavor) 400 yen each 

Sake Cake 750 yen
Our original Ryunamekan Sake Cake matures as it is baked, deepening its flavor over time. The sake used in this cake is our original Ryunamekan sake "1899 Special Pure Rice". You can enjoy the fluffy texture combined with a gentle aroma and slight sweetness of the sake. Supervised by Yasuaki Horizawa, a patissier who studied confectionery techniques in France and Switzerland.

Table Reservation Only

Exquisite, innovative Japanese cuisine meticulously prepared with tradition. Sake specifically chosen for its compatibility with the dishes. A comfortable, open space with modern vibes. Thoughtful staff always ready with a kind gesture. "Nihon Ryori Hanagoyomi Tokyo" is filled with the spirit of hospitality.

Hanagoyomi Tokyo

Table Reservation Only

Reservation for seats only.

Restaurant Information