Name: HARBOR‘SW
Address: Atami Korakuen Hotel, 10-1 Wadahamaminami-cho, Atami City, Shizuoka, 413-8626
Telephone: 0557814688

Children from 4 years old to elementary school students can use the service at this price. (Children aged 1 to 3 are free of charge.)

Breakfast Buffet

- Children from 4 years old to elementary school students can be accommodated at the children's rate. Children 3 years old and under can stay for free.
- Please include the number and ages of children in the request or comment section.
- Free flow (includes unlimited soft drinks)

Dinner Buffet

Only for children of elementary school age and younger.
If you will be accompanied by children aged 3 and under, please indicate the number of children and their ages in the Requests/Comments section.

The drink bar is charged separately.
・1 child (ages 4 through elementary school age): ￥330

Children’s Lunch Plate (with Mini Salad Bar) (September 1–November 30, 2026)

Children's Lunch Plate (with Mini Salad Bar & Delicatessen) (July 18, 2026-August 31, 2026)

HARBOR‘SW

Mini salad bar (salad, soup, rice, bread; 90-minute dining time limit)

Main dish (please choose from 8 options)
・Rich cream pasta with Atami trout and Shizuoka mushrooms
・Tomato spaghetti with autumn eggplant and aged pancetta
・Bismarck pizza with prosciutto and Atami hot spring egg
・Four-cheese pizza with honey from Atami Taga
・Izu Amagi wasabi burger made with Izu Kannami beef
・Special spicy burger made with Izu Kannami beef

[Upgraded Menu] (*An additional charge of ¥660 applies to the following two items)
・Teppan-grilled Australian beef loin steak 150g
・HARBOR'SW special spiny lobster curry

Drink bar is charged separately
　・Adults: ¥550 per person
　・Children: ¥330 per person

Autumn Gourmet Lunch (September 1, 2026 – November 30, 2026)

This is a limited-time autumn lunch course that comes with an eight-item mini salad bar featuring Mishima vegetables.

Autumn Gourmet Lunch

All-you-can-eat mini salad bar (salad, soup, rice, and bread) & 4 kinds of delicatessen!

Main Course (Please choose from the 7 options)
　・Chilled Octopus Genovese with Prosciutto
　・Poached Splendid Alfonsino with Orange Caponata
　　~ Butter Sauce with a Hint of Anchovy ~
　・Charcoal-Grilled Shizuoka Bimi Chicken
　　~ Finished with Balsamic Dressing ~
　・HARBOR’S W Homemade Fried Horse Mackerel and Oven-Baked Eggplant Calzone

[Upgrade Menu] (*The following 3 options require an additional charge of ¥770)
　・Teppan-Grilled Australian Beef Loin Steak 150g
　・HARBOR'SW Original Cheeseburger with Domestic Beef
　・HARBOR'SW Special Spiny Lobster Curry

The drink bar is available at an additional charge.
　・Adults: ¥550 per person

　*Dining time is limited to 90 minutes.

[Limited Time Only!! Happy Hour Free Flow (All-You-Can-Drink Alcohol) Now Available!!]
Period: 7/18 (Sat) – 8/31 (Mon)
Hours: 11:00–15:30 (Last Order 14:00)
Includes: Draft Beer, All-Free on Tap, Highballs, Wine (Red/White), Shochu, Whisky, Sours, Plum Wine (including soft drinks)
Price: 60 minutes ¥1,980 (+ ¥2,750 including all-you-can-eat mini salad bar & 4 kinds of delicatessen)

Summer Holiday Lunch (July 18, 2026–August 31)

This is a limited-time summer lunch course that includes an eight-item mini salad bar featuring Mishima vegetables and four kinds of delicatessen dishes.

Summer Holiday Lunch

Using one dedicated tray and one dessert tray per person, you may each make a single selection of your preferred buffet dishes.
Please note that refills are not available. This is not an all-you-can-eat buffet.
Free-flow beverages are not included in the meal price.

Exclusively for guests using the one-plate buffet: 60-minute free-flow drinks available for 2,750 yen (tax included).
We offer approximately 25 types of alcoholic beverages, including beer, wine, whisky, sake, and shochu.
To ensure that guests who do not drink alcohol and children can also enjoy the experience, soft drinks are also available as part of the free-flow offering.
Alcoholic beverages cannot be served to guests under 20 years of age.

One Plate Dinner Buffet

You can enjoy your favorite dinner buffet casually on a single plate.

Please enjoy more than 60 Japanese, Western, and Chinese dishes.
A 90-minute dining time applies.

Buffet Menu Sample
- Roast Beef made with domestic beef
- Fried horse mackerel
- Pizza with Shizuoka kettle-boiled whitebait and Hamana Lake seaweed
- Margherita with colorful tomatoes
- European-style curry

Free-Flow Drinks Included
We offer approximately 25 types of alcoholic beverages, including beer, wine, whisky, sake, and shochu.
In addition, soft drinks are also available as part of the free-flow service for guests who do not drink alcohol and for children to enjoy.
Please note that alcoholic beverage brands may change depending on the season and purchasing conditions.

From June to August 2026, a special area of the dinner buffet will feature the World Resort Fair: A Journey Through the Senses with Sun, Sea, and Feast.
At the live kitchen, we are planning to serve Shizuoka-grown Izu venison quesadillas, a Mexican dish made by sandwiching cheese, meat, and vegetables in a tortilla and grilling it flat,
as well as Summer BBQ – HW Style, featuring generously grilled juicy Sangenton pork, sausages, and roasted pineapple.
In addition, we offer a selection of fair menu items inspired by resorts around the world.
- Quesadillas made with Shizuoka-grown Izu venison
- Summer BBQ – HW Style
- Tandoori Chicken & Buffalo Wings made with Shizuoka-grown Oishidori chicken
- Kalua Pork
- American Roast Chicken made with Shizuoka-grown Oishidori chicken
- Garlic Shrimp Corn Pasta
- Braised Splendid Alfonsino with Caper and Olive Sauce
- Grilled Summer Vegetables with Mishima vegetables
- Cobb Salad
- Lomi Lomi Salad with Smoked Salmon
- Capri-style Seafood Salad
- Chilled Hokkaido White Corn Soup

In addition to the World Resort Fair: A Journey Through the Senses with Sun, Sea, and Feast, guests can also enjoy resort-inspired favorites such as sashimi and seafood, as well as roast beef.

July 18 – September 30: Atami Pudding × Atami Korakuen Hotel
A Special Sweets Collaboration at the Dinner Buffet

Following its great popularity in summer 2025, we are pleased to bring back our collaboration with Atami Pudding at this year’s dinner buffet.
The buffet will feature sweets supervised by Atami Pudding, including popular items sold at Atami Pudding stores.
Please enjoy these exclusive Atami Pudding menu items available only here.
- Plate Pudding supervised by Atami Pudding
A classic firm pudding topped with fresh cream inspired by billowing hot spring steam.
- Atami Rendezvous supervised by Atami Pudding
A colorful jelly drink completed by adding your favorite carbonated beverage served at the buffet, creating a fun and visually delightful drink.
- Popping Fireworks Jelly supervised by Atami Pudding
A playful dessert featuring cool-colored jelly paired with popping candy that bursts in your mouth, evoking the excitement of fireworks.
- Pudding Cake
A pudding cake carefully crafted to capture the texture and flavor of real pudding, along with the deliciousness of slightly bitter caramel.
- Atami Pudding Ice Cream
A whole pudding turned into ice cream. Cool and refreshing, it melts in your mouth just like pudding, with the same creamy richness and gently bitter caramel flavor.
- Caramel Gelato
Please enjoy the gelato served by Atami Korakuen Hotel topped with Atami Pudding caramel and capybara cookies.

Dinner Buffet (Includes All-You-Can-Drink)

Please enjoy over 60 varieties of Japanese, Western, and Chinese dishes. 
The time limit is 90 minutes.

Course only

A buffet-style breakfast featuring a selection of Western and Japanese dishes.
<Sample buffet menu>
・Dried horse mackerel processed at Numazu Port
・Chewy pancakes
・Cheese omelet
・Sakura shrimp satsuma-age
・Nishi-Izu specialty: Honkarebushi Shio-Katsuo udon
・Izu local specialty: Honkarebushi Wasabi rice bowl

The start of a refreshing day during your travels begins with breakfast. Enjoy our buffet-style breakfast featuring both Western and Japanese dishes. Our freshly fried fluffy satsuma-age and grilled dried horse mackerel are particularly popular.

HARBOR‘SW

Notice

Breakfast Buffet

Breakfast Buffet

One Plate Dinner Buffet

One Plate Dinner Buffet

Dinner Buffet (Includes All-You-Can-Drink)

Course only

Summer Holiday Lunch (July 18, 2026–August 31)

Summer Holiday Lunch

Autumn Gourmet Lunch (September 1, 2026 – November 30, 2026)

Autumn Gourmet Lunch

Restaurant Information