Name: 焼鳥 鳥美庵 さくら通り店
Address: 1F, M1 Building, 1-11-12 Kabukicho, Shinjuku-ku, Tokyo, 160-0021
Telephone: 0364576486

焼鳥 鳥美庵 さくら通り店

This is a three-course meal.
〜Menu Contents〜
・Assorted Obanzai (three kinds)

・Specialty: Satsuma Aka-dori Chicken Shabu-shabu Hotpot (with plenty of vegetables & choice of Zosui rice porridge or Kishimen noodles)

[Chicken Shabu-shabu Hotpot Course] A course featuring chicken shabu-shabu hotpot made with Satsuma Aka-dori chicken, served with rice porridge or kishimen to finish (all seats are semi-private).

Please enjoy a wonderful time with your loved ones alongside excellent cuisine in a calm and relaxed atmosphere.

Course only

This is a full-course meal consisting of 10 dishes.
~Menu Details~
・Three types of Obanzai (Kyoto-style side dishes)

・Toribian Salad

・Five Skewers of Yakitori (Examples: Chicken Breast, Liver, Neck, Gizzard, Tsukune)

・Grilled Vegetable or Quail Egg Skewer

・Palate Cleanser (Homemade Lightly Pickled Vegetables & Grated Daikon)

・Specialty: Seasonal Clay Pot Rice (Autumn Example: Clay Pot Rice with Autumn Salmon and Mushrooms)

・Chicken Soup

[Skewer Course with 6 Skewers & Final Hot-Pot Rice] Includes appetizers, 6 premium skewers, salad, and hot-pot rice to finish (all seats are semi-private rooms)

Our diverse yakitori, grilled to perfection using carefully selected binchotan charcoal, is prepared by skilled artisans who adjust seasoning and grilling according to each part. Our menu is structured to be enjoyed from appetizers to the final course. Please enjoy an exquisite time in a relaxed atmosphere with outstanding cuisine and your loved ones.

This is a 10-item course.

~Menu Details~
・Three types of Obanzai

・Toribian Salad

・Five Skewers of Yakitori (e.g., breast, liver, neck meat, gizzard, meatball)

・Grilled vegetable or one quail skewer

・Palate cleanser (homemade lightly pickled vegetables & grated daikon radish)

・Chicken Soboro TKG (egg over rice)

・Chicken Soup

【Charcoal-Grilled Skewers 6-Piece Course】A fulfilling course including appetizers, 6 special-grade skewers, salad, and chicken soboro rice to finish (all seats are semi-private rooms)

Our diverse yakitori, grilled with carefully selected binchotan charcoal, are provided by skilled chefs who adjust the seasoning and grilling based on each part. From appetizers to the final course, the menu is designed for your enjoyment throughout your meal. Please spend a wonderful time with your loved ones in a calm atmosphere complemented by exquisite cuisine.

Menu

Grilled Skewers
Chicken Breast 300 
Stingray Fin 480
Chicken Skin 300
Cheese Cod Product 480
Komainu (Dried Atka Mackerel) 580
Gizzard 300 
Salmon Roe 580
Chicken Thigh 350 
Chikuwa with Peppers 680
Tender Chicken Neck (Seseri) 350 
Thick Fried Tofu 680
Liver 350 
Chicken Jerky 680
Negima (Chicken and Green Onion Skewer) 400 
Whole Dried Squid 880
Tsukune (Chicken Meatballs) 400

Delicacies
Shishito Peppers 300 
Salted Squid Black Style 680
Green Onions 300 
Pickled Sea Cucumber with Ponzu 680
Ginkgo Nuts 350 
Tuna Tartare with Plum and Crystal Jelly 680
Mini Tomatoes 350 
Smoked Kazunoko (Herring Roe) 680
Shiitake Mushrooms 400 
Dried Pufferfish Roe 680
Asparagus 400 
Miso-marinated Cream Cheese 680
Half-boiled Quail Eggs 350

Rice Dishes & Desserts
Special Dish Chicken Soboro TKG 880
Toribi-an Salad
Per Person 480 Seasonal Dutch-Pot Rice
From 1580 per serving

Assorted Pickles 780 
Chicken Soup 380
Toriniku Wasabi 780
Grated Daikon 300 
Seasonal Ice Cream 380
Today’s Obanzai 480

Three Obanzai Assortment 780
Five Obanzai Assortment 1280

Reservation for seats only

This reservation is for seating only. Please choose from the menu on the day of your visit.

焼鳥鳥美庵さくら通り店

Reservation for seats only

Reservation for seats only

【Charcoal-Grilled Skewers 6-Piece Course】A fulfilling course including appetizers, 6 special-grade skewers, salad, and chicken soboro rice to finish (all seats are semi-private rooms)

Course only

[Skewer Course with 6 Skewers & Final Hot-Pot Rice] Includes appetizers, 6 premium skewers, salad, and hot-pot rice to finish (all seats are semi-private rooms)

Course only

[Chicken Shabu-shabu Hotpot Course] A course featuring chicken shabu-shabu hotpot made with Satsuma Aka-dori chicken, served with rice porridge or kishimen to finish (all seats are semi-private).

Course only

Restaurant Information

焼鳥 鳥美庵 さくら通り店

Reservation for seats only

Reservation for seats only

【Charcoal-Grilled Skewers 6-Piece Course】A fulfilling course including appetizers, 6 special-grade skewers, salad, and chicken soboro rice to finish (all seats are semi-private rooms)

Course only

[Skewer Course with 6 Skewers & Final Hot-Pot Rice] Includes appetizers, 6 premium skewers, salad, and hot-pot rice to finish (all seats are semi-private rooms)

Course only

[Chicken Shabu-shabu Hotpot Course] A course featuring chicken shabu-shabu hotpot made with Satsuma Aka-dori chicken, served with rice porridge or kishimen to finish (all seats are semi-private).

Course only

Restaurant Information

焼鳥鳥美庵さくら通り店