Name: 北の和食 てしお
Address: Susukino Building Annex 8F, Minami 4-jo Nishi 4, Chuo-ku, Sapporo City, Hokkaido, 060-0000
Telephone: 0115226780

北の和食 てしお

9-Course Menu

■ Appetizer

■ Sashimi

■ Grilled Dish

■ Steamed Dish

■ Vinegared Dish

■ Main Dish

■ Meal

■ Soup

■ Dessert

[Banquet Course: Nishiki, 9 Dishes] Luxurious kaiseki using premium ingredients from Nemuro, Hokkaido + 2-hour all-you-can-drink including local sake

A banquet course lavishly featuring fresh seafood ingredients and vegetables delivered directly from Nemuro Port. Delight in the blessings of Hokkaido with beautifully presented seasonal seafood from Nemuro and carefully selected ingredients, both visually and tastefully. Including an extensive all-you-can-drink menu with a selection of local sake curated by a certified sake sommelier, this plan is perfect for sake enthusiasts, allowing you to enjoy renowned brands from Hokkaido and all over Japan. Recommended for business meetings, entertaining clients, or an evening during your visit to Hokkaido.

Course only

9 Courses

■ Appetizer

■ Sashimi

■ Grilled Dish

■ Steamed Dish

■ Vinegared Dish

■ Main Dish

■ Rice

■ Soup

■ Dessert

[Banquet Course: Miyabi - 8 Dishes] Luxurious Kaiseki Cuisine Using Premium Ingredients from Nemuro, Hokkaido + 2-hour All-You-Can-Drink Including Local Sake

A banquet course that lavishly uses fresh seafood ingredients and vegetables directly sourced from Nemuro Port. Beautifully arranged with seasonal seafood from Nemuro and carefully selected ingredients, you can indulge in Hokkaido's blessings both visually and with your taste buds. Comes with an abundant all-you-can-drink selection, including locally brewed sake chosen by our sake connoisseur, allowing sake enthusiasts to fully enjoy brands from Hokkaido and around the country. This plan is perfect for business use such as receptions and meetings, as well as for enjoying nights during your Hokkaido tour.

9-Course Meal

■ Appetizer

■ Sashimi

■ Grilled Dish

■ Steamed Dish

■ Vinegared Dish

■ Main Dish

■ Meal

■ Soup

■ Dessert

[Hokkaido Kaiseki Course: All 9 Dishes] Kaiseki cuisine luxuriously using high-quality ingredients from Nemuro, Hokkaido, + 2-hour all-you-can-drink including local sake

An exquisite kaiseki course that lavishly uses fresh and high-quality seafood directly sourced from Nemuro Port. Beautifully presented with seasonal seafood from Nemuro and carefully selected ingredients, you can savor the blessings of Hokkaido both visually and with your palate. Accompanied by an extensive all-you-can-drink option that includes local sake carefully selected by sake masters, this is a delightful plan for sake enthusiasts, allowing you to thoroughly enjoy local Hokkaido sake and renowned labels from all over Japan. Recommended for business purposes such as client entertainment and meetings, as well as for evenings during a tour of Hokkaido.

9-course menu
~ An example of a day's menu ~

■ Appetizer
    5 types of seasonal vegetables from Hokkaido 

■ Seasonal Hokkaido seafood
    Sea urchin, surf clam, whelk, scallop, botan shrimp, and more

■ Featured Dish
    Hair crab platter

■ Hokkaido Delicacy
    Salmon and Okhotsk atka mackerel grilled with miso sauce

■ Grilled Dish
    Grilled Hokkaido Wagyu Shiraoi beef and seafood on a ceramic plate

■ Seasonal Dish
    Sushi

■ Soup
    Today's soup

■ Dessert
    Seasonal dessert

"Hokkaido Bounty Indulgence Course - 9 Dishes" Featuring Hokkaido brand Wagyu beef, fresh sea urchin, scallops, local seafood, horsehair crab, and more.

A supreme course indulging in the luxurious taste of Hokkaido's rich ingredients. Enjoy the full flavors of seafood like fresh sea urchin, scallops, button shrimp, and hairy crab from Hokkaido, along with meat dishes featuring the Hokkaido brand of Kuroge Wagyu and Shiraoi beef. Shiraoi beef is characterized by its fine texture and rich flavor, served with cooking that maximizes the charm of the ingredients. Enjoy a special moment woven with the blessings of the sea and the tastes of the land. 

We have a wide selection of sake from carefully selected brands nationwide, including local sake from Hokkaido. You might even encounter some rare and unique bottles. Our proprietress, who holds a sake sommelier qualification, can propose the perfect glass to match your meal, so feel free to ask. 

It is also recommended for business use such as receptions and dining, as well as for nights out while sightseeing in Hokkaido.

8-course meal
~An example from a certain day~
■ Appetizer
　　Assorted seasonal appetizers

■ Sashimi
　　Four kinds of seasonal sashimi from Hokkaido

■ Grilled Dish
　　Grilled silver cod and scallops with miso

■ Steamed Dish
　　Chilled chawanmushi with corn from Biei

■ Deep-fried Dish
　　Seasonal tempura

■ Main Dish
　　White ceramic pan sukiyaki with Shiraoi beef

■ Meal
　　Sushi and miso soup

■ Dessert
　　Ice confectionery

【Seafood Course - 8 Dishes】Assorted Sashimi with Fresh Seasonal Fish from Hokkaido, Steamed Egg Custard with Corn from Biei, Grilled Ginpo Fish and Scallops with Miso, and more

A special course that allows you to savor the natural blessings of Hokkaido as they are. We offer dishes that highlight the charm of the ingredients, focusing on fresh seafood delivered from Nemuro Port and rich vegetables from the fertile land. Our selection of sake includes local Hokkaido varieties as well as carefully chosen brands from all over Japan, including rare and exclusive options. The female proprietor, who holds a sake sommelier certification, can suggest the best sake pairing for your meal, so please feel free to ask. Recommended for business use such as receptions and dinners, as well as for an evening during your Hokkaido sightseeing trip.

北の和食てしお

【Seafood Course - 8 Dishes】Assorted Sashimi with Fresh Seasonal Fish from Hokkaido, Steamed Egg Custard with Corn from Biei, Grilled Ginpo Fish and Scallops with Miso, and more

Course only

[Banquet Course: Miyabi - 8 Dishes] Luxurious Kaiseki Cuisine Using Premium Ingredients from Nemuro, Hokkaido + 2-hour All-You-Can-Drink Including Local Sake

Course only

[Banquet Course: Nishiki, 9 Dishes] Luxurious kaiseki using premium ingredients from Nemuro, Hokkaido + 2-hour all-you-can-drink including local sake

Course only

[Hokkaido Kaiseki Course: All 9 Dishes] Kaiseki cuisine luxuriously using high-quality ingredients from Nemuro, Hokkaido, + 2-hour all-you-can-drink including local sake

Course only

"Hokkaido Bounty Indulgence Course - 9 Dishes" Featuring Hokkaido brand Wagyu beef, fresh sea urchin, scallops, local seafood, horsehair crab, and more.

Course only

Restaurant Information

北の和食 てしお

【Seafood Course - 8 Dishes】Assorted Sashimi with Fresh Seasonal Fish from Hokkaido, Steamed Egg Custard with Corn from Biei, Grilled Ginpo Fish and Scallops with Miso, and more

Course only

[Banquet Course: Miyabi - 8 Dishes] Luxurious Kaiseki Cuisine Using Premium Ingredients from Nemuro, Hokkaido + 2-hour All-You-Can-Drink Including Local Sake

Course only

[Banquet Course: Nishiki, 9 Dishes] Luxurious kaiseki using premium ingredients from Nemuro, Hokkaido + 2-hour all-you-can-drink including local sake

Course only

[Hokkaido Kaiseki Course: All 9 Dishes] Kaiseki cuisine luxuriously using high-quality ingredients from Nemuro, Hokkaido, + 2-hour all-you-can-drink including local sake

Course only

"Hokkaido Bounty Indulgence Course - 9 Dishes" Featuring Hokkaido brand Wagyu beef, fresh sea urchin, scallops, local seafood, horsehair crab, and more.

Course only

Restaurant Information

北の和食てしお