Name: 東京ITALIAN AKATSUKA
Address: Seiwa Palation 104, Sasazuka 2-22-5, Shibuya-ku, Tokyo, 151-0073
Telephone: 0363000630

東京ITALIAN AKATSUKA

If you would like dessert included, it will be at an additional charge. Please choose your preferred option from the menu. Plate is not available for takeout.

Caricature Chocolate Pen Plate

Takeout plates available for gifting. If you would like to include a dessert, please choose your preferred dessert separately.

Portrait Illustration Color Plate

Dolce

✴︎Exciting Appetizer Platter for Adults Enjoy a selection of today's appetizers crafted by the chef, packed with seasonal delights. An example from a day: Fresh mushroom carpaccio, anchovy potato salad, eggplant and octopus arrabbiata, daily pinchos, bruschetta, grilled vegetable marinade, Italian omelette, avocado seafood tartare, and more.

✴︎Hidden Popular “Addictive Seasonal Ajillo”

Indulge together with the Free Flow Plan 120 minutes for ¥3800 is also recommended.

Evening Bar Course: Irresistible Appetizer Hors d'oeuvre & Ajillo for Alcohol Lovers

A chef who loves alcohol creates an appetizer course full of snacks that he'd love to eat himself!! For those who want to enjoy many delicious things little by little with a drink in hand.

[Bar's Evening Drink Course] Irresistible Appetizer Hors d'oeuvres & Ajillo for Sake Lovers + Includes a Toast

■Welcome Drink
Champagne, beer, seasonal sake, non-alcoholic champagne, etc.

■Assorted Appetizers Featuring Seasonal Delicacies

■AKATSUKA Specialty
Assorted carpaccio of splendid alfonsino, seasonal fish, fresh oysters, Aizu horse sashimi, etc.

■Today’s Choice of Fresh Pasta
・Cacio e Pepe
・Piedmont-Style Porcini Mushroom Butter Sauce
・Hokuto sea urchin and fresh seaweed algae butter sauce
・AKATSUKA Specialty: Sea Urchin Cream Sauce
・Rich Squid Ink Sauce Loved by Olympic Medalists
・Sicilian Fisherman’s Pescatore with Natural Seafood
・Siciliana Sauce with Lobster
・Seasonal pasta, etc.
Can be changed to cold pasta

With summer truffle +1280
With fresh sea urchin +1280

■Today’s Carefully Selected Main Dish
・Seasonal fish with rosemary and lardo
・Roasted veal
・Today’s meat dish, etc.

■Gelato or Cheese
Espresso, coffee, tea

【Course with 2.5-hour free flow ￥12000→Official Website Special Offer ¥11000】
1 type each of sparkling, white, orange, and red wine
Wine spritzer, limoncello
Lemon sour, highball
Soft drinks, etc.

15th Anniversary Commemorative Course

You can elegantly enjoy wine along with seasonal flavors and the chef's recommended menu. It is also highly recommended for medium-sized dining parties.

Dinner Course

You can elegantly enjoy wine along with seasonal flavors and the chef's recommended menu. It is also highly recommended for mid-sized gatherings and larger dining parties.

Dinner Course + Free Flow

You can elegantly enjoy wine along with seasonal flavors and the chef's recommended menu. It is also highly recommended for medium-sized gatherings.

Elegant Lunch Course + Free Flow

Enjoy elegant wine alongside seasonal flavors and the chef's recommended menu. It is also recommended for mid-sized dining gatherings. Please inquire about our courses with free-flow options.

Elegant Lunch Course

You can choose from various daily chalkboard menu options. We will adjust the portions and preferences accordingly.

Typically, each dish is served individually, except for the carpaccio, which is served on a large platter. Depending on the purpose of the gathering, all dishes can be served individually.

Example from this month
■ Antipasto
・Assorted appetizers with plenty of organic vegetables from our own farm
Additional items can be added from the daily chalkboard menu.
　
■ Specialty Carpaccio Assortment
・Our specialty natural golden-eye snapper
・Premium horse sashimi from Aizu
・Horse liver from Aizu
・Raw oysters
・Drunken shrimp
・Seasonal fresh fish, etc.
3-item assortment +550
All items +1500

■ Premium Pasta
Two plates can be selected per group.
・Traditional Roman Amatriciana
・Traditional Roman Cacio e Pepe
・Rich Genoese Pesto in the authentic style +550
・Rich squid ink sauce loved by Olympic medalists +550
・Seafood and bottarga aglio olio +550
・Ultimate A5 Wagyu ground beef Bolognese +550
・Oysters, garlic arrabbiata +880
・Seafood and garlic pescatore +880
・Japan's best North Sea uni (sea urchin) sauce +1100
・Limited! Premium fresh porcini Piemonte sauce +1100
・Sicilian sauce with lobster +2000
Can be changed to cold pasta

■ Example Main Dishes
・Roman steak, veal saltimbocca
・Today's fish dish +550
・Roast beef with uni sauce +1200
・Top-grade Kobe beef steak +1500

Order-Made Course [Choose from A La Carte]

Enjoy an elegant lunch in a serene setting. Perfect for anniversary lunches or important meetings.

Free Flow Plan +3300
Includes five types: sparkling, white, orange, and red wines, wine spritzers, limoncello, lemon sours, highballs, soft drinks, and more.

* Course consultations are available according to your budget and preferences.

[Select from A La Carte] Customizable Course with a Toast Included

By offering a set style, we can provide quick service at a great value. We have a fun, custom-made course where you can choose à la carte from the recommended daily specials. You can mix and match to create a casual or special course according to your preference or mood. We are flexible with adjusting portion sizes and adding additional menu items. We will do our best to accommodate requests beyond the menu. If you insist on à la carte, please consult with us at the time of reservation.

Normally, we serve one dish per person. Only the carpaccio is served on a large platter, but depending on the purpose of the gathering, we can serve it in individual portions.

* Courses starting from ¥5500 can be tailored to your budget and requests. Please do not hesitate to discuss any special ingredients or celebratory arrangements you may have in mind.

【Tailor-made Course to Enjoy the Seasons】Choose 4 Dishes〜

- Assorted Appetizers
- Seasonal Fresh Fish Carving Show with Assorted Carpaccio
- Selection of Today's Pastas
- Today's Meat Dish
- Pistachio Gelato

~Free Flow Drinks~
- Sparkling Wine
- White Wine
- Red Wine
- Lemon Sour
- Highball
- Soft Drinks

[Private Booking of the Chef and Restaurant × Course with Disassembly Show]

A luxurious plan to rent out the chef and the entire restaurant.

This exclusive plan is available for groups of 10 or more. For groups of less than 10, you can rent the space for ¥100,000. Parties and surprises are welcome; we are here to assist!

~ Benefits ~
✴︎ In addition to the menu, you can consult and decide on performances and background music.
✴︎ There will be no other guests, reducing the risk of infections.
✴︎ It will be a memorable time with the option for surprise performances.
✴︎ You can boast to friends and on social media!

~ Commonly Used For ~
✴︎ Various parties
✴︎ Welcome and farewell parties
✴︎ Dining with small children

[Chef and Exclusive Restaurant Reservation with Disassembly Show Course] Phone Reservations Only

■Welcome Champagne
or Non-Alcoholic Champagne

■Assorted Appetizers Featuring Organic Vegetables, Herbs, and Spices from Our Farm

■AKATSUKA Specialty
Assorted Carpaccio of Splendid Alfonsino, Seasonal Fish, Fresh Oysters, Aizu Horse Sashimi, and More

■Today's Choice of Fresh Pasta
・Cacio e Pepe
・Piedmont-Style Porcini Mushroom Butter Sauce
・Hokuto Sea Urchin and Fresh Seaweed Alga Butter Sauce
・AKATSUKA Specialty Sea Urchin Cream Sauce
・Rich Squid Ink Sauce
・Sicilian Fisherman’s Pescatore with Fresh Seafood
・Siciliana Sauce with Lobster
・Today’s Pasta, etc.
Can be changed to cold pasta

■Today's Carefully Selected Main Dish
・Seasonal Fish with Rosemary and Lardo
・Roasted Duck with Red Wine Sauce
・Roast Beef with Sea Urchin Sauce
・Today’s Meat Dish, etc.

■Gelato or Cheese
Espresso, Coffee, Tea

■Pairing Free Flow
Champagne, White, Orange, and Red Wine (about 7 varieties including organic wines)
For guests who do not prefer wine, we also offer the following:
Wine Spritzer, Limoncello,
Lemon Sour, Highball,
Soft Drinks, etc.
[Coperto and service charge included]

[Most Popular] 15th Anniversary Course + 3-Hour Pairing Free Flow Including Champagne

Enjoy wine elegantly with seasonal delicacies and the chef's recommended dishes. Popular handmade appetizers are available for unlimited refills, and we offer a wide variety of wines to pair with your meals. The AKATSUKA Jin No.1 course changes its menu with each visit, allowing you to indulge in new flavors every month.

Exclusive [Special Benefits] for those using our services for anniversaries!! 
- Create a personalized, one-of-a-kind menu with your name
- Decoration with celebratory tapestry
- Surprise production with your favorite music
Please request only the benefits you desire.

~Commonly used for these occasions~
- Important dates
- Birthday of a special someone
- Celebrations for your parents
- Wedding anniversaries
- Important meetings
- Promotion celebrations
- Other various celebrations

[Most Popular No.1] Appetizer Buffet + Full Course + 3-Hour Pairing Free Flow Including Champagne

*Requests for ingredients or menu items are also very welcome.

[A La Carte Menu Examples]
■Appetizers
Daily Assorted Appetizers 2980
Fresh Oysters (Market Price)
Mushroom Carpaccio 880
Seafood Bruschetta 880
Today's Italian Omelet 980
Addictive Anchovy Potato Salad 880
Seasonal Ajillo 1680
Spicy Tomato Stew with Tripe 1680
Other daily seasonal appetizers

■Carpaccio
Specialty Golden Eye Snapper Carpaccio 2880
Octopus with Blue Cheese 2680
Premium Aizu Horse Sashimi Carpaccio 2680
Premium Horse Liver Sashimi 2880
Fresh Oysters 780
Drunken Shrimp 980
Other seasonal fresh fish, etc.
✴︎Choice of 2 kinds of Carpaccio 2980  3 kinds 3980

■Fish & Meat Dishes
Balsamic Grilled Shizuoka Eel with Mascarpone Cheese 2980
Sicilian-style Golden Eye Snapper Acqua Pazza 7980
Roast Beef with Sea Urchin Sauce 3980
Florentine-style Steak with Whole Kobe Beef 4980

■Pasta
Seafood and Bottarga Peperoncino 2680
Genovese 2680
Eel and Sansho Ragu Sauce 2680
AKATSUKA Bolognese 2880
Oyster Arrabbiata 2880
Sea Urchin Cream Pasta 2880
Squid Ink Pasta 2880
Porcini Mushroom Butter Sauce 3680
Lobster Sicilian Sauce Pasta 8980 etc.
Other custom pastas can be made upon request.

[Anniversaries]
Chef-drawn Portrait Plate from ¥1000
Please consult us at the time of reservation.
We can also assist with other surprise presentations.

[Table Reservation] Includes Welcome Drink (Dinner Coperto ¥1000)

You can take your time selecting after you arrive at the store.

東京ITALIAN AKATSUKA

Notice

[Table Reservation] Includes Welcome Drink (Dinner Coperto ¥1000)

[Seat Reservation] Coperto with Welcome Drink ¥1000

Seat-only reservation - Lunch Coperto Service

Order-Made Course [Choose from A La Carte]

【Tailor-made Course to Enjoy the Seasons】Choose 4 Dishes〜

[Select from A La Carte] Customizable Course with a Toast Included

15th Anniversary Commemorative Course

Dinner Course + Free Flow

Dinner Course

Elegant Lunch Course + Free Flow

Elegant Lunch Course

[Most Popular] 15th Anniversary Course + 3-Hour Pairing Free Flow Including Champagne

[Most Popular No.1] Appetizer Buffet + Full Course + 3-Hour Pairing Free Flow Including Champagne

[Private Booking of the Chef and Restaurant × Course with Disassembly Show]

[Chef and Exclusive Restaurant Reservation with Disassembly Show Course] Phone Reservations Only

Evening Bar Course: Irresistible Appetizer Hors d'oeuvre & Ajillo for Alcohol Lovers

Evening Bar Course: Irresistible Appetizer Hors d'oeuvre & Ajillo for Alcohol Lovers

[Bar's Evening Drink Course] Irresistible Appetizer Hors d'oeuvres & Ajillo for Sake Lovers + Includes a Toast

Restaurant Information