芦屋 肉匠 ひろ
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"Premium Dinner Course" with Exquisite Japanese Black Wagyu Beef, Seasonal Seafood, and Seasonal Vegetables - A Total of 9 Dishes
8,800 JPY
(tax included)
Course only
8,800 JPY
(Tax included) / person
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An "Exceptional Lunch Course" featuring eight dishes, including seasonal fish and Kuroge Wagyu beef.
4,400 JPY
(tax included)
Course only
4,400 JPY
(Tax included) / person
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Lunch
2 or more guests
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"Anniversary Celebration Course" with Premium Wagyu Beef for Special Occasions, 9 Exquisite Dishes
8,800 JPY
(tax included)
Course + Toast Drink + Message Plate
8,800 JPY
(Tax included) / person
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Dinner
2 or more guests
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Restaurant Information
〒659-0067 3-9 Chaya no Machi, Ashiya City, Hyogo
0797-90-2255
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