Name: 馳走 風々
Address: 3F, Sakae Building, 3-6-2 Shinjuku, Shinjuku-ku, Shinjuku-ku, Tokyo, 160-0022
Telephone: 0353414223

馳走 風々

A Sample Day’s Menu

[Appetizer] Turnip, saltwort, kuruma prawn

[Sashimi] 2 kinds of the day, served with Tosa soy sauce and egg yolk soy sauce

[Grilled Dish] Grilled Spanish mackerel

[Palate Cleanser] Shrimp cutlet sandwich

[Simmered Dish] Yellowtail shabu-shabu

[Small Dish] Ark shell clam with Tosa vinegar jelly

[Meal] Eel, rice cooked in a traditional kamado stove, red miso soup, pickles

[Dessert] Brown sugar pudding, matcha

Please note that ingredients and dishes may change depending on availability.
Thank you for your understanding. If you have any dislikes or allergies, please inform us in advance.

[Seasonal Carefully Selected Ingredients Course] 10 Dishes

At Chisou Fufu, we are committed to offering carefully selected ingredients so that our guests can experience the changing of the seasons and enjoy the “first of the season,” “peak season,” and “lingering season” of each ingredient.

We strive to bring out the finest flavors of these ingredients through the techniques of Japanese cuisine that we have cultivated over 30 years of experience, while presenting each dish in a way that is also visually enjoyable.

The interior features a bright, clean atmosphere centered around white wood, while maintaining a calm and refined Japanese setting.
We hope you will relax and fully enjoy our cuisine and sake to your heart’s content.

Course only

At Chisou Fufu, we are committed to offering carefully selected ingredients so that our guests may experience the changing seasons and enjoy the earliest, peak, and lingering flavors of each ingredient.

We strive to bring out the full natural taste of these ingredients through the techniques of Japanese cuisine refined over 30 years of experience, while presenting each dish in a way that is visually pleasing as well.

The interior features a bright, clean atmosphere centered around white wood, while maintaining a calm and traditional Japanese setting.

We hope you will relax and fully enjoy our cuisine and sake to your heart’s content.

Lunch Kaiseki Course, 7 Dishes

[Appetizer]
[Sashimi]
[Grilled Dish]
[Simmered Dish]
[Closing Dish]
[Meal]
[Dessert]

If you have any dislikes or food allergies, please let us know in advance.

Lunch Kaiseki Course with 7 Dishes: Sashimi, Grilled Dish, Simmered Dish, and More

At Chisou Fuufu, we are committed to serving carefully selected ingredients so that our guests can experience the changing seasons and enjoy the earliest flavors, the seasonal peak, and the lingering tastes of each ingredient.

We strive to present each dish in a way that is visually delightful as well.

The interior features a bright, clean, and calming Japanese-style space centered around white wood.

We would be delighted if you could relax and fully enjoy our cuisine and sake.

Lunch Kaiseki Course (5 Dishes)

[Appetizer]
[Sashimi]
[Grilled Dish]
[Simmered Dish]
[Meal]

Dessert and matcha are available upon request for an additional fee. (800円)
If you have any dietary dislikes or allergies, please let us know in advance.

[Lunch Kaiseki – 5 Courses] Sashimi, Grilled Dish, Simmered Dish, etc.

At Chisofuufu, we carefully select and serve ingredients so that our guests can experience the changing of the seasons and enjoy each ingredient at its earliest peak, in season, and in its lingering season.

We strive to present each dish in a way that is as pleasing to the eye as it is to the palate.

The interior features a bright, clean, and calming Japanese space with white wood accents.

We hope you will relax and fully enjoy our cuisine and sake.

[Chef’s Selection Course Featuring Premium Ingredients and Japanese Craftsmanship]

This is the chef’s recommended course, featuring seasonal premium ingredients such as spiny lobster, abalone, and sea urchin.

[Special Kaiseki] Chef’s Recommended Course Featuring Premium Ingredients

At Chisou Fufu, we are committed to offering carefully selected ingredients that allow our guests to experience the changing of the seasons and enjoy the earliest flavors, peak season delicacies, and lingering tastes of each ingredient.

We strive to bring out the full natural flavor of these ingredients through the techniques of Japanese cuisine refined over 30 years of experience, while presenting each dish in a way that is also visually enjoyable.

The interior features a bright, clean atmosphere centered around white wood, while maintaining a calm and distinctly Japanese ambiance.

We hope you will relax and enjoy our cuisine and drinks to your heart’s content.

Appetizer

Sashimi

Grilled Dish　Grilled Soft-Shelled Turtle

Palate Cleanser

Fried Dish　Deep-Fried Soft-Shelled Turtle

Hot Pot　　　Soft-Shelled Turtle Hot Pot

Meal　　　　Rice Porridge

Dessert

[Special Soft-Shelled Turtle Kaiseki] 10 Courses

Soft-shelled turtle has been enjoyed in Japan since the mid-Edo period.
By savoring it in a hot pot, you can take in its nourishing, restorative properties, including collagen, in their entirety.
Please allow it to soothe your tired body and mind. With careful preparation, it is free of any unpleasant odor and truly exquisite!!

In addition, the interior features a bright, clean atmosphere with white wood accents, creating a calm and refined Japanese space.
We hope you will relax and enjoy our cuisine and sake to your heart’s content.

馳走風々

[Special Soft-Shelled Turtle Kaiseki] 10 Courses

Course only

[Special Kaiseki] Chef’s Recommended Course Featuring Premium Ingredients

Course only

[Lunch Kaiseki – 5 Courses] Sashimi, Grilled Dish, Simmered Dish, etc.

Course only

Lunch Kaiseki Course with 7 Dishes: Sashimi, Grilled Dish, Simmered Dish, and More

Course only

[Seasonal Carefully Selected Ingredients Course] 10 Dishes

Course only

Course only

Restaurant Information

馳走 風々

[Special Soft-Shelled Turtle Kaiseki] 10 Courses

Course only

[Special Kaiseki] Chef’s Recommended Course Featuring Premium Ingredients

Course only

[Lunch Kaiseki – 5 Courses] Sashimi, Grilled Dish, Simmered Dish, etc.

Course only

Lunch Kaiseki Course with 7 Dishes: Sashimi, Grilled Dish, Simmered Dish, and More

Course only

[Seasonal Carefully Selected Ingredients Course] 10 Dishes

Course only

Course only

Restaurant Information

馳走風々