ResReserve
肉小屋 板橋本店
肉小屋 板橋本店

肉小屋 板橋本店

Dinner

  • Reservation for Seating Only

  • Shichirin Course

    Shichirin Course

    4,180 JPY(tax included)

    • Course only

      4,180 JPY(Tax included) / personRead more

    • Course + 150 minutes all-you-can-drink

      7,280 JPY(Tax included) / personRead more
  • Yakiage Course

    Yakiage Course

    5,280 JPY(tax included)

    • Course only

      5,280 JPY(Tax included) / personRead more

    • Course + 150-minute all-you-can-drink

      8,360 JPY(Tax included) / personRead more

    • Course + 150-minute all-you-can-drink + all-you-can-drink Hakushu whiskey

      11,000 JPY(Tax included) / personRead more

Restaurant Information

〒114-0023 Takinogawa 6-86-15, Kita-ku, Tokyo

03-3940-1329

We are currently not accepting reservations

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