Name: Tanryu
Address: 58 Asahi-cho Maison Soleil 1st Floor, Himeji-shi, Hyogo, 670-0934
Telephone: 0792408872

Tanryu

<Savor the Chef's Choice Course>
The chef will delight you with a selection of seasonal ingredients and recommended foods, chosen to match the weather and temperature of the day.
(The meal price may vary depending on the season)
~ An example menu on a given day ~

[Appetizer] Natural prawn, fig, okra, bell pepper sauce

[Starter] Abalone somen noodles

[Soup] Pike conger, Mita junsai, fresh yuzu

[Sashimi] Butterfish, yam, fresh seaweed, wasabi

[Grilled Dish] Ibo River sweetfish salt-grilled

[Hassun] Fresh sea urchin, tomato, mulukhiyah, grilled eel cubes, ground cherry

[Fried Dish] Kamo eggplant, Manganji miso

[Rice] Corn rice, pickles, miso soup

[Desert] Watermelon, melon

[Tea Sweets] Mizu-yokan, matcha tea

Omakase Course for Dinner

You can enjoy exceptional dishes made with seasonal ingredients, staying true to the concept of local production for local consumption.

Lunch Omakase Course

Enjoy exquisite dishes made with seasonal ingredients, emphasizing local production for local consumption.

Tanryu

Omakase Course for Dinner

Omakase Course for Dinner

Lunch Omakase Course

Lunch Chef's Selection Course

Restaurant Information