Name: シェ・アンジュ
Address: Oazatosaki 2-7-1, Hirosaki City, Aomori, 036-8094
Telephone: 0172281307

シェ・アンジュ

Appetizer, soup, fish or meat, bread, dessert, coffee or tea

Lunch A

You can choose either fish or meat as your main dish. Our courses feature fresh, local produce, lavishly using seafood and seasonal vegetables sourced from the market every morning. Indulge in our chef's French culinary techniques and delicately crafted courses with exquisite sauces.

Course only

Appetizer, Soup, Fish, Sorbet, Meat, Bread, Dessert, Coffee or Tea, Petit Fours

Lunch B

This is a value-packed course that includes both fish and meat as the main dishes. Centered around locally sourced fresh ingredients, we lavishly use seafood procured fresh from the market every morning, as well as seasonal vegetables. Enjoy a course meticulously crafted with the chef's French culinary techniques and delicate sauces.

Appetizer, Hors d'oeuvre, Soup, Fish, Sorbet, Meat, Bread, Dessert, Coffee or Tea, Petit Fours

Lunch C

This is the chef's recommended petit course. We focus on fresh local ingredients, using plenty of seafood sourced every morning from the market and seasonal vegetables. Enjoy a course carefully crafted with the chef's French culinary techniques and delicate sauces.

Appetizer, hors d'oeuvre, soup, fish, sorbet, meat, bread, dessert, coffee or tea, petits fours

Lunch D

This is the chef's special full course. Focusing on fresh local ingredients, we abundantly use seafood and seasonal vegetables sourced from the market every morning. Please enjoy a course carefully crafted with the chef's French culinary techniques and delicate sauces.

Courses only

Appetizer, Hors d'oeuvre, Soup, Fish or Meat, Bread, Dessert, Coffee or Tea

Dinner A

You can choose between meat or fish as your main course. We feature fresh, locally-sourced ingredients, using plenty of seafood from the market and seasonal vegetables every morning. Enjoy a meticulously crafted course prepared with the chef's French culinary techniques and delicate sauces.

Dinner B

This is a full course that upgrades the ingredients used in Dinner A. It primarily features fresh ingredients from the prefecture, along with seafood and seasonal vegetables procured fresh every morning from the market. Enjoy a course carefully crafted with the chef's French culinary techniques and delicate sauces.

Dinner C

The main course is a full-course meal using Aomori Prefecture beef. Centered around local fresh ingredients, we abundantly use seafood procured from the market every morning and seasonal vegetables. Please enjoy a course meticulously prepared using the chef's French culinary techniques and delicate sauces.

Dinner D

The main course is a full course meal featuring "Kuraishi Beef" from Aomori Prefecture. Our dishes highlight this award-winning brand of wagyu beef, recognized as the best in Japan, alongside fresh local ingredients. We also incorporate a variety of seafood and seasonal vegetables sourced fresh from the market every morning. Enjoy a menu meticulously crafted using the chef's expertise in French culinary techniques and delicate sauces.

Appetizer, hors d'oeuvre, soup, fish, sorbet, meat, bread, dessert, coffee or tea, petit fours

Dinner E

The main course is a full-course meal featuring Sendai beef fillet and foie gras. Centered on fresh ingredients from the prefecture, it abundantly uses seafood procured from the market every morning and seasonal vegetables. Please enjoy a course prepared with the chef's French cooking techniques and delicate sauces.

Please place your orders at the table on the day.

Reservation for seats only

Please enjoy our carefully crafted dishes.

シェ・アンジュ

Notice

Reservation for seats only

Table reservation only

Dinner A

Course only

Dinner B

Course only

Dinner C

Course only

Dinner D

Course only

Dinner E

Course only

Lunch D

Courses only

Lunch C

Course only

Lunch B

Course only

Lunch A

Course only

Restaurant Information